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Volumn 16, Issue 3-4, 2010, Pages 160-166

Effect of extraction temperature on stability of major polyphenols and antioxidant activity of Orthosiphon stamineus leaf

Author keywords

flavonoid; rosmarinic acid; sinensetin

Indexed keywords

ANTIOXIDANT; POLYPHENOL DERIVATIVE; ROSMARINIC ACID; SINENSETIN; UNCLASSIFIED DRUG;

EID: 78249279371     PISSN: 10496475     EISSN: 15403580     Source Type: Journal    
DOI: 10.1080/10496475.2010.509652     Document Type: Article
Times cited : (25)

References (8)
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    • Qualitative and quantitative analysis of phenolic constituents from Orthosiphon aristatus
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.