Fish oil-containing lipid emulsions in patients with sepsis

Critical Care

Volumn 14, Issue 2, 2010, Pages

  Mayer, Konstantin ^a   Seeger, Werner ^a  

^a JUSTUS LIEBIG UNIVERSITY GIESSEN   (Germany)

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL MARKER; FISH OIL; INTERLEUKIN 6; LONG CHAIN TRIACYLGLYCEROL; MEDIUM CHAIN TRIACYLGLYCEROL; OMEGA 3 FATTY ACID; SOYBEAN OIL EMULSION; TRIACYLGLYCEROL; LIPID EMULSION;

ADULT RESPIRATORY DISTRESS SYNDROME; APOPTOSIS; CLINICAL TRIAL; CRITICALLY ILL PATIENT; ENTERIC FEEDING; HUMAN; LENGTH OF STAY; LIPID COMPOSITION; NOTE; PARENTERAL NUTRITION; PRIORITY JOURNAL; SEPSIS; SPLEEN LYMPHOCYTE; SYSTEMIC INFLAMMATORY RESPONSE SYNDROME; CRITICAL ILLNESS; DIET THERAPY; METHODOLOGY;

CRITICAL ILLNESS; FAT EMULSIONS, INTRAVENOUS; FISH OILS; HUMANS; PARENTERAL NUTRITION; SEPSIS;

EID: 78149276389     PISSN: 13648535     EISSN: 1466609X     Source Type: Journal    
DOI: 10.1186/cc8882     Document Type: Note

References (12)

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