Farmers' attitudes towards lamb meat production under a Protected Geographical Indication

Small Ruminant Research

Volumn 94, Issue 1-3, 2010, Pages 90-97

  Sepúlveda, Wilmer S ^a,b   Maza, María T ^a,b   Pardos, Luis ^a   Fantova, Enrique ^c   Mantecón, Ángel R ^d  

^a UNIVERSITY OF ZARAGOZA   (Spain)

^b Sustainable Agro silvo pastoral Systems Research Group   (Spain)

^c Technological College of Huesca ^*  (Spain)

^d CSIC   (Spain)

Author keywords

Farmer; Farmers' attitudes; Lamb meat; PGI; Sheep producers

Indexed keywords

OVIS ARIES;

EID: 78049429234     PISSN: 09214488     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.smallrumres.2010.07.005     Document Type: Article

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