Adaptation of methanogenic communities to the cofermentation of cattle excreta and olive mill wastes at 37°c and 55°c

Applied and Environmental Microbiology

Volumn 76, Issue 19, 2010, Pages 6564-6571

  Goberna, Marta ^a,b   Gadermaier, Maria ^a   García, Carlos ^b   Wett, Bernhard ^a   Insam, Heribert ^a  

^a UNIVERSITY OF INNSBRUCK   (Austria)

^b RESEARCH GROUP ON QUALITY   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

16S RRNA GENE; ARCHAEA; BIOGAS PRODUCTION; CODIGESTION; COFERMENTATION; HIGHER TEMPERATURES; METHANOBACTERIUM; METHANOGENIC ACTIVITY; METHANOGENIC COMMUNITY; METHANOGENIC DIVERSITY; OLIVE-MILL WASTE; REAL-TIME PCR; STEADY STATE; TWO-PHASE OLIVE MILL WASTE;

BIOGAS; RNA;

METHANOGENS;

ARCHAEAL DNA; METHANE; RIBOSOME DNA; RNA 16S;

ACCLIMATION; ADAPTATION; CATTLE; EXCRETION; FERMENTATION; HIGH TEMPERATURE; INDUSTRIAL WASTE; INHIBITION; METHANE; METHANOGENESIS; METHANOGENIC BACTERIUM; PHYLOGENETICS; POLYMERASE CHAIN REACTION; REAL TIME; SCAVENGER; TAXONOMY;

ANIMAL; ARCHAEBACTERIUM; ARTICLE; BIODIVERSITY; CATTLE; CLASSIFICATION; FECES; FERMENTATION; FOOD INDUSTRY; GENETICS; GROWTH, DEVELOPMENT AND AGING; INDUSTRIAL WASTE; METABOLISM; MICROARRAY ANALYSIS; MICROBIOLOGY; TEMPERATURE;

ANIMALS; ARCHAEA; BIODIVERSITY; CATTLE; DNA, ARCHAEAL; DNA, RIBOSOMAL; FECES; FERMENTATION; FOOD INDUSTRY; INDUSTRIAL WASTE; METHANE; MICROARRAY ANALYSIS; RNA, RIBOSOMAL, 16S; TEMPERATURE;

ARCHAEA; BOS; METHANOBACTERIUM; METHANOCULLEUS; METHANOSARCINA; METHANOTHERMOBACTER;

EID: 78049301739     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.00961-10     Document Type: Article

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