Principal component analysis and biochemical characterization of protein and starch reveal primary targets for improving sorghum grain

Plant Science

Volumn 179, Issue 6, 2010, Pages 598-611

  Wong, Joshua H ^a   Marx, David B ^b   Wilson, Jeff D ^c   Buchanan, Bob B ^a   Lemaux, Peggy G ^a   Pedersen, Jeffrey F ^c  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b UNIVERSITY OF NEBRASKA LINCOLN   (United States)

^c AGRICULTURAL RESEARCH SERVICE   (United States)

Author keywords

Disulfide proteins; Granule bound starch synthase I; Principal component analysis; Sorghum; Starch protein interface

Indexed keywords

EID: 78049258820     PISSN: 01689452     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.plantsci.2010.08.020     Document Type: Article

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