Food intake and serum levels of iron in children and adolescents with attention-deficit/hyperactivity disorder

Revista Brasileira de Psiquiatria

Volumn 32, Issue 2, 2010, Pages 132-138

  Menegassi, Márcia ^a   De Mello, Elza Daniel ^a   Guimarães, Lísia Rejane ^a   Matte, Breno Córdova ^a   Driemeier, Fernanda ^a   Pedroso, Gabriela Lima ^a   Rohde, Luis Augusto ^a   Schmitz, Marcelo ^a  

^a HOSPITAL DE CLÍNICAS DE PORTO ALEGRE   (Brazil)

Author keywords

Attention deficit hyperactivity disorder; Diet surveys; Iron deficiency; Methylphenidate; Nutritional status

Indexed keywords

METHYLPHENIDATE;

ADOLESCENT; ARTICLE; ATTENTION DEFICIT DISORDER; BODY MASS; BODY MASS INDEX COEFFICIENT; CHILD; CLINICAL ARTICLE; CONTROLLED STUDY; CORRELATION ANALYSIS; DRUG EFFECT; FEMALE; FERRITIN BLOOD LEVEL; FOOD INTAKE; HEMATOLOGICAL PARAMETERS; HEMOGLOBIN BLOOD LEVEL; HUMAN; IRON BLOOD LEVEL; IRON DEFICIENCY; MALE; MEAN CORPUSCULAR HEMOGLOBIN; MEAN CORPUSCULAR VOLUME; NUTRITIONAL STATUS; RED CELL DISTRIBUTION WIDTH; TRANSFERRIN BLOOD LEVEL;

ADOLESCENT; ANEMIA, IRON-DEFICIENCY; ATTENTION DEFICIT DISORDER WITH HYPERACTIVITY; BIOLOGICAL MARKERS; BRAZIL; CHILD; CROSS-SECTIONAL STUDIES; DIET RECORDS; DIET SURVEYS; DOPAMINE UPTAKE INHIBITORS; EATING; FEMALE; FOOD HABITS; HUMANS; IRON, DIETARY; MALE; METHYLPHENIDATE; NUTRITIONAL STATUS; SOCIOECONOMIC FACTORS;

EID: 77958477986     PISSN: 15164446     EISSN: None     Source Type: Journal    
DOI: 10.1590/S1516-44462009005000008     Document Type: Article

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