Microbial and chemical characterizations of oil field water through artificial souring experiment

Journal of Chemical Engineering of Japan

Volumn 43, Issue 9, 2010, Pages 792-797

  Handa, Takuya ^a   Lim, Choon Ping ^a   Takase, Yuta ^a   Miyanaga, Kazuhiko ^a   Tomoe, Yasuyoshi ^b   Tanji, Yasunori ^a  

^a TOKYO INSTITUTE OF TECHNOLOGY   (Japan)

^b GAS AND METALS NATIONAL CORPORATION   (Japan)

Author keywords

dsrAB; Microbiologically influenced corrosion; Oil field; Souring; Sulfate reducing bacteria

Indexed keywords

CHEMICAL CHARACTERIZATION; DSRAB; MICROBIOLOGICALLY INFLUENCED CORROSIONS; SOURING; SULFATE REDUCING BACTERIA; WATER SAMPLES;

BACTERIOLOGY; BIODEGRADATION; CORROSION PREVENTION; EXPERIMENTS; GROWTH KINETICS; ORGANIC ACIDS; POLLUTION INDUCED CORROSION; SEAWATER;

OIL FIELDS;

EID: 77958010502     PISSN: 00219592     EISSN: None     Source Type: Journal    
DOI: 10.1252/jcej.10we012     Document Type: Article

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