메뉴 건너뛰기




Volumn 39, Issue 1, 2010, Pages 154-158

Effects of heat treatment and selected medicinal plant extracts on GABA content after germination

Author keywords

Brown rice; GABA; Germination; Heat shock; Medicinal plant

Indexed keywords

ANGELICA DAHURICA; DIMOCARPUS LONGAN; GASTRODIA ELATA; SCHISANDRA CHINENSIS; SCHISANDRACEAE;

EID: 77957718517     PISSN: 12263311     EISSN: None     Source Type: Journal    
DOI: 10.3746/jkfn.2010.39.1.154     Document Type: Article
Times cited : (10)

References (22)
  • 1
    • 77957697232 scopus 로고
    • Radical distribution of calcium, phosphorus, iron, thiamine and riboflavin in the degermed brown rice kernel
    • Kim SK, Cheigh HS. 1979. Radical distribution of calcium, phosphorus, iron, thiamine and riboflavin in the degermed brown rice kernel. Korean J Food Sci Technol 11: 122-126.
    • (1979) Korean J Food Sci Technol , vol.11 , pp. 122-126
    • Kim, S.K.1    Cheigh, H.S.2
  • 2
    • 34247136521 scopus 로고    scopus 로고
    • Study on the chemical change of amino acid and vitamin of grape seed during germination
    • Kim IS, Han SH, Han KW. 1997. Study on the chemical change of amino acid and vitamin of grape seed during germination. J Korean Soc Food Sci Nutr 26: 1058-1062.
    • (1997) J Korean Soc Food Sci Nutr , vol.26 , pp. 1058-1062
    • Kim, I.S.1    Han, S.H.2    Han, K.W.3
  • 3
    • 43549118687 scopus 로고    scopus 로고
    • Effect of germination condition and drying methods on physicochemical properties of sprouted brown rice
    • Kim SL, Son YK, Son JR, Hur HS. 2001. Effect of germination condition and drying methods on physicochemical properties of sprouted brown rice. Korean J Crop Sci 46: 221-228.
    • (2001) Korean J Crop Sci , vol.46 , pp. 221-228
    • Kim, S.L.1    Son, Y.K.2    Son, J.R.3    Hur, H.S.4
  • 4
    • 77049128136 scopus 로고    scopus 로고
    • Effects and application of germinated brown rice with enhanced levels of GABA
    • Oh SH. 2007. Effects and application of germinated brown rice with enhanced levels of GABA. Food Sci Industry 40: 41-46.
    • (2007) Food Sci Industry , vol.40 , pp. 41-46
    • Oh, S.H.1
  • 5
    • 44949267094 scopus 로고
    • Metabolism, enzymology and possible roles of γ-aminobutyrate in higher plants
    • Narayan YS, Nair PM. 1990. Metabolism, enzymology and possible roles of γ-aminobutyrate in higher plants. Phytochemistry 29: 367-375.
    • (1990) Phytochemistry , vol.29 , pp. 367-375
    • Narayan, Y.S.1    Nair, P.M.2
  • 6
    • 85007962420 scopus 로고
    • Effect of anaerobically treated tea (Gabaron tea) on blood pressure of spontaneously hypertensive rats
    • Omori MT, Tano J, Okamoto T, Tsushida T, Higuchi MM. 1987. Effect of anaerobically treated tea (Gabaron tea) on blood pressure of spontaneously hypertensive rats. Nippon Nogeikagaku Kaishi 61: 1449-1451.
    • (1987) Nippon Nogeikagaku Kaishi , vol.61 , pp. 1449-1451
    • Omori, M.T.1    Tano, J.2    Okamoto, T.3    Tsushida, T.4    Higuchi, M.M.5
  • 10
    • 33746325836 scopus 로고
    • γ-Amino butyric acid accumulation in bean sprouts (soybean, black gram, green gram) treated with carbon dioxide
    • Katagiri M, Shimizu S. 1989. γ-Amino butyric acid accumulation in bean sprouts (soybean, black gram, green gram) treated with carbon dioxide. Nippon Shokuhin Kagaku Kougaku Kaishi 36: 916-919.
    • (1989) Nippon Shokuhin Kagaku Kougaku Kaishi , vol.36 , pp. 916-919
    • Katagiri, M.1    Shimizu, S.2
  • 11
    • 0031106443 scopus 로고    scopus 로고
    • The rapid determination of γ -aminobutyric acid
    • Zhang G, Bown AW. 1996. The rapid determination of γ -aminobutyric acid. Phytochemistry 44: 1007-1009.
    • (1996) Phytochemistry , vol.44 , pp. 1007-1009
    • Zhang, G.1    Bown, A.W.2
  • 12
    • 23044448890 scopus 로고    scopus 로고
    • Change in viable bacteria count in brown rice containing accumulated GABA by high pressure treatment, and properties of processed brown rice
    • Kinefuchi M, Sekiya M, Yamazaki A, Yamamoto K. 1999. Change in viable bacteria count in brown rice containing accumulated GABA by high pressure treatment, and properties of processed brown rice. Nippon Shokuhin Kagaku Kougaku Kaishi 46: 329-333.
    • (1999) Nippon Shokuhin Kagaku Kougaku Kaishi , vol.46 , pp. 329-333
    • Kinefuchi, M.1    Sekiya, M.2    Yamazaki, A.3    Yamamoto, K.4
  • 13
    • 77949635980 scopus 로고    scopus 로고
    • Microorganisms control during processing of germinated brown rice
    • Suzuki K, Maekawa T. 1999. Microorganisms control during processing of germinated brown rice. J Soc Agric Struct 30: 137-144.
    • (1999) J Soc Agric Struct , vol.30 , pp. 137-144
    • Suzuki, K.1    Maekawa, T.2
  • 15
    • 3442890229 scopus 로고
    • Growing rice plant-an anatomical monograph
    • Tokyo, Japan
    • Hoshikawa K. 1989. Growing rice plant-an anatomical monograph. Nosan Gyoson Bunka Kyokai (Nobunkyo), Tokyo, Japan. p 148-149.
    • (1989) Nosan Gyoson Bunka Kyokai (Nobunkyo) , pp. 148-149
    • Hoshikawa, K.1
  • 16
    • 0033638823 scopus 로고    scopus 로고
    • Gamma aminobutyric acid (GABA) and plant responses to stress
    • Kinnersley AM, Turano FJ. 2000. Gamma aminobutyric acid (GABA) and plant responses to stress. Crit Rev Plant Sci 19: 479-509.
    • (2000) Crit Rev Plant Sci , vol.19 , pp. 479-509
    • Kinnersley, A.M.1    Turano, F.J.2
  • 18
    • 77957713280 scopus 로고    scopus 로고
    • Change in the main constituents by a treatment condition of anaerobically treated green tea leaves
    • Park JH, Han SH, Shin MK, Park KH, Lim KC. 2001. Change in the main constituents by a treatment condition of anaerobically treated green tea leaves. J Medicinal Crop Sci 9: 275-279.
    • (2001) J Medicinal Crop Sci , vol.9 , pp. 275-279
    • Park, J.H.1    Han, S.H.2    Shin, M.K.3    Park, K.H.4    Lim, K.C.5
  • 19
    • 0037705049 scopus 로고    scopus 로고
    • Changes in the levels of γ-aminobutyric acid and some amino acids by application of a glutamic acid solution for the germination of brown rices
    • Oh SH, Kim SH, Moon YJ, Choi WG. 2002. Changes in the levels of γ-aminobutyric acid and some amino acids by application of a glutamic acid solution for the germination of brown rices. Korean J Biotechnol Bioeng 17: 49-53.
    • (2002) Korean J Biotechnol Bioeng , vol.17 , pp. 49-53
    • Oh, S.H.1    Kim, S.H.2    Moon, Y.J.3    Choi, W.G.4
  • 22
    • 33845430444 scopus 로고    scopus 로고
    • Modulation of ligand binding to the GABA-benzodiazepine receptor complex by Gastrodia elata Blume
    • Ha HJ, Lee DU, Eah KY, Hah JS, Kim HJ, Yong CS, Huh K. 1997. Modulation of ligand binding to the GABA-benzodiazepine receptor complex by Gastrodia elata Blume. J Appl Pharmacol 5: 325-330.
    • (1997) J Appl Pharmacol , vol.5 , pp. 325-330
    • Ha, H.J.1    Lee, D.U.2    Eah, K.Y.3    Hah, J.S.4    Kim, H.J.5    Yong, C.S.6    Huh, K.7


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.