메뉴 건너뛰기




Volumn 39, Issue 6, 2010, Pages 783-788

Antioxidative effect and digestive enzyme inhibition of grape seed extract (GSE)

Author keywords

amylase; DPPH; Grape seed extract; Lipase; Trypsin

Indexed keywords

VITACEAE;

EID: 77957709553     PISSN: 12263311     EISSN: None     Source Type: Journal    
DOI: 10.3746/jkfn.2010.39.6.783     Document Type: Article
Times cited : (13)

References (27)
  • 1
    • 58549087006 scopus 로고    scopus 로고
    • Evaluation of physicochemical properties in different cultivar grape seed waste
    • Yoo MA, Chung HK, Kang MH. 2004. Evaluation of physicochemical properties in different cultivar grape seed waste. Food Sci Biotechnol 13: 26-29.
    • (2004) Food Sci Biotechnol , vol.13 , pp. 26-29
    • Yoo, M.A.1    Chung, H.K.2    Kang, M.H.3
  • 3
    • 0034115582 scopus 로고    scopus 로고
    • Antioxidant activity and radioprotective effects against chromosomal damage induced in vivo by X-rays of flavan-3-ols (procyanidins) from grape seeds (Vitis vinifera): Comparative study versus other phenolic and organic compounds
    • Castillo J, Benavente-Garcfa O, Lorente J, Alcaraz M, Redondo A, Ortuno A, A Del Rio J. 2000. Antioxidant activity and radioprotective effects against chromosomal damage induced in vivo by X-rays of flavan-3-ols (procyanidins) from grape seeds (Vitis vinifera): Comparative study versus other phenolic and organic compounds. J Agric Food Chem 48: 1738-1745.
    • (2000) J Agric Food Chem , vol.48 , pp. 1738-1745
    • Castillo, J.1    Benavente-Garcfa, O.2    Lorente, J.3    Alcaraz, M.4    Redondo, A.5    Ortuno, A.6    A Del Rio, J.7
  • 4
    • 77957699645 scopus 로고    scopus 로고
    • Studies on the quality characteristics of functional muffin prepared with different levels of grape seed extract
    • Joo SY, Choi MH, Chung HJ. 2004. Studies on the quality characteristics of functional muffin prepared with different levels of grape seed extract. Korean J Food Culture 19: 267-272.
    • (2004) Korean J Food Culture , vol.19 , pp. 267-272
    • Joo, S.Y.1    Choi, M.H.2    Chung, H.J.3
  • 5
    • 77957715365 scopus 로고    scopus 로고
    • A study of antioxidative and hypoglycemic activities of Omija (Schizandra chinensis Baillon) extract under variable extract conditions
    • Kim SI, Sim KH, Ju SY, Han YS. 2009. A study of antioxidative and hypoglycemic activities of Omija (Schizandra chinensis Baillon) extract under variable extract conditions. Korean J Food & Nutr 22: 41-47.
    • (2009) Korean J Food & Nutr , vol.22 , pp. 41-47
    • Kim, S.I.1    Sim, K.H.2    Ju, S.Y.3    Han, Y.S.4
  • 7
    • 0016469166 scopus 로고
    • Toxicological and biochemistry of butylated hydroxyanisole and butylated hydroxytolune
    • Branen AL. 1975. Toxicological and biochemistry of butylated hydroxyanisole and butylated hydroxytolune. J Am Oil Chem Soc 52: 59-63.
    • (1975) J Am Oil Chem Soc , vol.52 , pp. 59-63
    • Branen, A.L.1
  • 8
    • 45749140540 scopus 로고    scopus 로고
    • Free radical scavenging effect of seed and skin extract of black Olympia grape (Vitis labruscana L.)
    • Park SJ, Oh DH. 2003. Free radical scavenging effect of seed and skin extract of black Olympia grape (Vitis labruscana L.). Korean J Food Sci Technol 35: 121-124.
    • (2003) Korean J Food Sci Technol , vol.35 , pp. 121-124
    • Park, S.J.1    Oh, D.H.2
  • 9
    • 77957714775 scopus 로고    scopus 로고
    • A study on the extraction and properties of pancreatic lipase inhibition from Cassia tora Linne
    • The University of Seoul, Seoul, Korea
    • Shin JH. 2006. A study on the extraction and properties of pancreatic lipase inhibition from Cassia tora Linne. MS Thesis. The University of Seoul, Seoul, Korea. p 1-61.
    • (2006) MS Thesis , pp. 1-61
    • Shin, J.H.1
  • 10
    • 77957702434 scopus 로고    scopus 로고
    • Development of anti-obesity dietary supplement decreasing nutrient absorption by digestive enzyme inhibition in gut
    • Yoon YS, Park YS, Hong JM, Choi SM, Lee HS, Hong SG. 2002. Development of anti-obesity dietary supplement decreasing nutrient absorption by digestive enzyme inhibition in gut. J Korean Diet Assoc 2: 199-205.
    • (2002) J Korean Diet Assoc , vol.2 , pp. 199-205
    • Yoon, Y.S.1    Park, Y.S.2    Hong, J.M.3    Choi, S.M.4    Lee, H.S.5    Hong, S.G.6
  • 12
    • 0024202729 scopus 로고
    • Inhibition of pancreatic lipase in vitro by the covalent inhibitor tetrahydrolipstatin
    • Hadvay P, Lengsfeld H, Wolter H. 1988. Inhibition of pancreatic lipase in vitro by the covalent inhibitor tetrahydrolipstatin. Biochem J 256: 357-361.
    • (1988) Biochem J , vol.256 , pp. 357-361
    • Hadvay, P.1    Lengsfeld, H.2    Wolter, H.3
  • 13
    • 0035144003 scopus 로고    scopus 로고
    • Drug treatment of obesity: From past failures to future successes
    • Peter C, Williams G. 2001. Drug treatment of obesity: from past failures to future successes. Br J Clin Pharmacol 51: 135-140.
    • (2001) Br J Clin Pharmacol , vol.51 , pp. 135-140
    • Peter, C.1    Williams, G.2
  • 14
    • 0019633262 scopus 로고
    • Polyphenol in olive oils
    • Gutfinger T. 1981. Polyphenol in olive oils. JAOCS 58: 966-972.
    • (1981) JAOCS , vol.58 , pp. 966-972
    • Gutfinger, T.1
  • 15
    • 0032751257 scopus 로고    scopus 로고
    • Stopped-flow and spectrophotometric study on radical scavenging by tea catechins and model compound
    • Yasushi S, Tsukase N, Keiko S, Hiroe Y, Hisashi Y. 1999. Stopped-flow and spectrophotometric study on radical scavenging by tea catechins and model compound. Chem Pharm Bull 47: 1369-1374.
    • (1999) Chem Pharm Bull , vol.47 , pp. 1369-1374
    • Yasushi, S.1    Tsukase, N.2    Keiko, S.3    Hiroe, Y.4    Hisashi, Y.5
  • 18
    • 0001798661 scopus 로고
    • Antioxidative effectiveness of water extract and ether in wormwood (Artemisia montana Pampan)
    • Lee KD, Kim JS, Bae JO, Yoon HS. 1992. Antioxidative effectiveness of water extract and ether in wormwood (Artemisia montana Pampan). J Korean Soc Food Nutr 21: 17-22.
    • (1992) J Korean Soc Food Nutr , vol.21 , pp. 17-22
    • Lee, K.D.1    Kim, J.S.2    Bae, J.O.3    Yoon, H.S.4
  • 19
    • 70349818406 scopus 로고    scopus 로고
    • Antioxidative activities and tyrosinase inhibition ability in various extracts of the Vitex rotundifolia seeds
    • Lee YS, Choi BD, Joo EY, Shin SR, Kim NW. 2009. Antioxidative activities and tyrosinase inhibition ability in various extracts of the Vitex rotundifolia seeds. Korean J Food Preserv 16: 101-108.
    • (2009) Korean J Food Preserv , vol.16 , pp. 101-108
    • Lee, Y.S.1    Choi, B.D.2    Joo, E.Y.3    Shin, S.R.4    Kim, N.W.5
  • 20
    • 0344732375 scopus 로고
    • The contribution of plant food antioxidants to human health trends
    • Ramarathnam N, Osawa T, Ochi H, Kawakishi S. 1995. The contribution of plant food antioxidants to human health trends. Food Sci Technol 6: 75-82.
    • (1995) Food Sci Technol , vol.6 , pp. 75-82
    • Ramarathnam, N.1    Osawa, T.2    Ochi, H.3    Kawakishi, S.4
  • 21
    • 68949122007 scopus 로고    scopus 로고
    • Anti-oxidative activities of commercial edible plant extracts distributed in Korea
    • Kim KB, Yoo KH, Park HY, Jeong JM. 2006. Anti-oxidative activities of commercial edible plant extracts distributed in Korea. J Korean Soc Appl Biol Chem 49: 328-333.
    • (2006) J Korean Soc Appl Biol Chem , vol.49 , pp. 328-333
    • Kim, K.B.1    Yoo, K.H.2    Park, H.Y.3    Jeong, J.M.4
  • 22
    • 77957712933 scopus 로고    scopus 로고
    • Purification and properties of protease inhibitor from Streptomyces sp. SK-862
    • Kim JB. 1998. Purification and properties of protease inhibitor from Streptomyces sp. SK-862. Korean J Food & Nutr 11: 678-682.
    • (1998) Korean J Food & Nutr , vol.11 , pp. 678-682
    • Kim, J.B.1
  • 23
    • 34547689609 scopus 로고    scopus 로고
    • Alphaglucosidase inhibitory and antioxidant activities of Vietnamese edible plants and their relationships with polyphenol contents
    • Mai TT, Thu NN, Tien PG, Van Ghuyen N. 2007. Alphaglucosidase inhibitory and antioxidant activities of Vietnamese edible plants and their relationships with polyphenol contents. J Nutr Sci Vitaminol 53: 267-276.
    • (2007) J Nutr Sci Vitaminol , vol.53 , pp. 267-276
    • Mai, T.T.1    Thu, N.N.2    Tien, P.G.3    van Ghuyen, N.4
  • 24
    • 0033058461 scopus 로고    scopus 로고
    • Screening of lipase inhibitors from marine algae
    • Bitou N, Nimomiya M, Tsjita T, Okuda H. 1999. Screening of lipase inhibitors from marine algae. Lipids 34: 441-445.
    • (1999) Lipids , vol.34 , pp. 441-445
    • Bitou, N.1    Nimomiya, M.2    Tsjita, T.3    Okuda, H.4
  • 26
    • 77957693151 scopus 로고    scopus 로고
    • Inhibitory effect of Thujae orientalis semen extract on pancreatic lipase activity
    • Kim MS, Kim BY, Park CS, Yoon BD, An SC, Oh YG, An JC. 2006. Inhibitory effect of Thujae orientalis semen extract on pancreatic lipase activity. J Life Sci 16: 328-332.
    • (2006) J Life Sci , vol.16 , pp. 328-332
    • Kim, M.S.1    Kim, B.Y.2    Park, C.S.3    Yoon, B.D.4    An, S.C.5    Oh, Y.G.6    An, J.C.7
  • 27
    • 77957702434 scopus 로고    scopus 로고
    • Development of anti-obesity dietary supplement decreasing nutrient absorption by digestive enzyme inhibition in gut
    • Yoon YS, Park YS, Hong JM, Choi SM, Lee HS, Hong SG. 2002. Development of anti-obesity dietary supplement decreasing nutrient absorption by digestive enzyme inhibition in gut. J Korean Diet Assoc 8: 199-205.
    • (2002) J Korean Diet Assoc , vol.8 , pp. 199-205
    • Yoon, Y.S.1    Park, Y.S.2    Hong, J.M.3    Choi, S.M.4    Lee, H.S.5    Hong, S.G.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.