Dietary habits and risk factors for atherosclerosis in students from Bento Gonçalves (state of Rio Grande do Sul);Hábitos alimentares e fatores de risco para aterosclerose em estudantes de Bento Gonçalves (RS)

Arquivos Brasileiros de Cardiologia

Volumn 95, Issue 2, 2010, Pages 166-172

  Cimadon, Hosana Maria Speranza ^a   Geremia, Renata ^a   Pellanda, Lucia Campos ^a  

^a INSTITUTO DE CARDIOLOGIA DO RIO GRANDE DO SUL   (Brazil)

Author keywords

Atherosclerosis; Bento Gon alves (RS); Brazil; Food habits; Risk factors; Students

Indexed keywords

ADOLESCENT; ARTICLE; ATHEROSCLEROSIS; BRAZIL; CHILD; CLUSTER ANALYSIS; CROSS-SECTIONAL STUDY; DIETARY INTAKE; DIETARY REFERENCE INTAKE; EATING HABIT; ENVIRONMENTAL EXPOSURE; FAMILY HISTORY; FAST FOOD; FEMALE; FOOD INTAKE; HEREDITY; HUMAN; HUMAN EXPERIMENT; HYPERTENSION; LIFESTYLE; MALE; NORMAL HUMAN; OBESITY; PASSIVE SMOKING; PHYSICAL ACTIVITY; POPULATION RESEARCH; PREVALENCE; PRIMARY SCHOOL; RISK FACTOR; SCHOOL CHILD; WORLD HEALTH ORGANIZATION;

ADOLESCENT; ATHEROSCLEROSIS; BLOOD PRESSURE; BODY MASS INDEX; BRAZIL; CHILD; CROSS-SECTIONAL STUDIES; FEMALE; FOOD HABITS; HUMANS; MALE; PREVALENCE; RISK FACTORS;

EID: 77957370170     PISSN: 0066782X     EISSN: 16784170     Source Type: Journal    
DOI: 10.1590/S0066-782X2010005000088     Document Type: Article

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