메뉴 건너뛰기




Volumn 864, Issue , 2010, Pages 267-274

Alleviation of chilling injury in tropical and subtropical fruits

Author keywords

Chilling injury; Fruit quality; Postharvest; Storage; Temperature

Indexed keywords


EID: 77957309550     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/actahortic.2010.864.35     Document Type: Conference Paper
Times cited : (44)

References (35)
  • 1
    • 0027130445 scopus 로고
    • Early detection of chilling injury with Fourier transform infrared spectroscopy
    • Buta, J.G. and Wang, C.Y. 1993. Early detection of chilling injury with Fourier transform infrared spectroscopy. HortScience 28:1043-1044.
    • (1993) HortScience , vol.28 , pp. 1043-1044
    • Buta, J.G.1    Wang, C.Y.2
  • 2
    • 0035658136 scopus 로고    scopus 로고
    • Reduction of chilling injury and transcript accumulation of heat shock proteins in tomato fruit by methyl jasmonate and methyl salicylate
    • Ding, C.K., Wang, C.Y., Gross, K.C. and Smith, D.L. 2001. Reduction of chilling injury and transcript accumulation of heat shock proteins in tomato fruit by methyl jasmonate and methyl salicylate. Plant Science 161:1153-1159.
    • (2001) Plant Science , vol.161 , pp. 1153-1159
    • Ding, C.K.1    Wang, C.Y.2    Gross, K.C.3    Smith, D.L.4
  • 3
    • 0036929398 scopus 로고    scopus 로고
    • Jasmonate and salicylate induce the expression of pathogenesis-related protein genes and increase resistance to chilling injury in tomato fruit
    • Ding, C.K., Wang, C.Y., Gross, K.C. and Smith, D.L. 2002. Jasmonate and salicylate induce the expression of pathogenesis-related protein genes and increase resistance to chilling injury in tomato fruit. Planta 214:895-901.
    • (2002) Planta , vol.214 , pp. 895-901
    • Ding, C.K.1    Wang, C.Y.2    Gross, K.C.3    Smith, D.L.4
  • 4
    • 0007832905 scopus 로고
    • Influence of chilling stress on ethylene production
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Field, R.J. 1990. Influence of chilling stress on ethylene production. p.235-256. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops, CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 235-256
    • Field, R.J.1
  • 5
    • 0002405845 scopus 로고
    • Influence of controlled atmospheres and packaging on chilling sensitivity
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Forney, C.F. and Lipton, W.J. 1990. Influence of controlled atmospheres and packaging on chilling sensitivity. p.257-268. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops. CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops. , pp. 257-268
    • Forney, C.F.1    Lipton, W.J.2
  • 6
    • 1242343896 scopus 로고    scopus 로고
    • MeSA and MeJA increase steady-state transcript levels of alternative oxidase and resistance against chilling injury in sweet peppers (Capsicum annuum L.)
    • Fung, R., Wang, C., Smith, D., Gross, K. and Tian, M. 2004. MeSA and MeJA increase steady-state transcript levels of alternative oxidase and resistance against chilling injury in sweet peppers (Capsicum annuum L.). Plant Sci. 166:711-719.
    • (2004) Plant Sci. , vol.166 , pp. 711-719
    • Fung, R.1    Wang, C.2    Smith, D.3    Gross, K.4    Tian, M.5
  • 7
    • 2642542366 scopus 로고    scopus 로고
    • Gross, K.C., Wang, C.Y. and Saltveit, M. (eds.) An Adobe Acrobat pdf of a draft version of the forthcoming revision to U.S. Department of Agriculture, Agriculture Handbook 66 on the website of the USDA, Agricultural Research Service, Beltsville Area
    • Gross, K.C., Wang, C.Y. and Saltveit, M. (eds.). 2002. The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Crops. An Adobe Acrobat pdf of a draft version of the forthcoming revision to U.S. Department of Agriculture, Agriculture Handbook 66 on the website of the USDA, Agricultural Research Service, Beltsville Area
    • (2002) The Commercial Storage of Fruits, Vegetables, and Florist and Nursery Crops
  • 8
    • 0002828682 scopus 로고
    • Reduction of chilling injury with temperature manipulation
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Hatton, T.T. 1990. Reduction of chilling injury with temperature manipulation. p.269- 280. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops, CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 269-280
    • Hatton, T.T.1
  • 9
    • 77953350850 scopus 로고
    • Seasonal susceptibility of grapefruit to chilling injury as modified by certain growth regulators
    • Ismail, M.A. and Grierson, W. 1977. Seasonal susceptibility of grapefruit to chilling injury as modified by certain growth regulators. HortScience 12:118-120.
    • (1977) HortScience , vol.12 , pp. 118-120
    • Ismail, M.A.1    Grierson, W.2
  • 10
    • 77957314595 scopus 로고
    • The prevention of chilling injury, weight loss reduction, ripening retardation in banana
    • Jones, R.L., Freebairn, H.T. and McDonnell, J.F. 1978. The prevention of chilling injury, weight loss reduction, ripening retardation in banana. J. Amer. Soc. Hort. Sci. 103:219-221.
    • (1978) J. Amer. Soc. Hort. Sci. , vol.103 , pp. 219-221
    • Jones, R.L.1    Freebairn, H.T.2    McDonnell, J.F.3
  • 11
    • 0002358198 scopus 로고
    • Postharvest heat treatment and fruit quality
    • Klein, J.D. and Lurie, S. 1991. Postharvest heat treatment and fruit quality. Postharvest News Inf. 2:15-19.
    • (1991) Postharvest News Inf. , vol.2 , pp. 15-19
    • Klein, J.D.1    Lurie, S.2
  • 12
    • 84989719179 scopus 로고
    • Correlation of reduced chilling injury with increased spermine and spermidine levels in zucchini squash
    • Kramer, G.F. and Wang, C.Y. 1989. Correlation of reduced chilling injury with increased spermine and spermidine levels in zucchini squash. Physiol. Plant. 76:479-484.
    • (1989) Physiol. Plant. , vol.76 , pp. 479-484
    • Kramer, G.F.1    Wang, C.Y.2
  • 15
    • 0006445246 scopus 로고
    • Conditioning of Florida grapefruit to reduce peel stress during low-temperature storage
    • Miller, W.R., Chun, D., Risse, L.A., Hatton, T.T. and Hinsch R.T. 1990. Conditioning of Florida grapefruit to reduce peel stress during low-temperature storage. HortScience 25:209-211.
    • (1990) HortScience , vol.25 , pp. 209-211
    • Miller, W.R.1    Chun, D.2    Risse, L.A.3    Hatton, T.T.4    Hinsch, R.T.5
  • 16
    • 0342705617 scopus 로고
    • Chilling sensitivity in Oryza sativa: The role of protein phosphorylation in protection against photoinhibition
    • Moll, B.A. and Steinback, K.E. 1986. Chilling sensitivity in Oryza sativa: the role of protein phosphorylation in protection against photoinhibition. Plant Physiol. 80:420.
    • (1986) Plant Physiol. , vol.80 , pp. 420
    • Moll, B.A.1    Steinback, K.E.2
  • 17
    • 0037855824 scopus 로고
    • Genetic and environmental influences on the expression of chilling injury
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Patterson, B.D. and Reid, M.S. 1990. Genetic and environmental influences on the expression of chilling injury. p.87-112. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops, CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 87-112
    • Patterson, B.D.1    Reid, M.S.2
  • 18
    • 0001915133 scopus 로고
    • Chilling injury of crops of tropical and subtropical origin
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Paull, R.E. 1990. Chilling injury of crops of tropical and subtropical origin. p.17-36. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops, CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 17-36
    • Paull, R.E.1
  • 19
    • 3042700961 scopus 로고
    • Free proline in peel of grapefruit and resistance to chilling injury during cold storage
    • Purvis, A.C. 1981. Free proline in peel of grapefruit and resistance to chilling injury during cold storage. HortScience 16:160-161.
    • (1981) HortScience , vol.16 , pp. 160-161
    • Purvis, A.C.1
  • 20
    • 0006154738 scopus 로고
    • Accumulation of reducing sugar and resistance of grapefruit peel to chilling injury as related to winter temperatures
    • Purvis, A.C. and Grierson, W. 1982. Accumulation of reducing sugar and resistance of grapefruit peel to chilling injury as related to winter temperatures. J. Amer. Soc. Hort. Sci. 107:139-142.
    • (1982) J. Amer. Soc. Hort. Sci. , vol.107 , pp. 139-142
    • Purvis, A.C.1    Grierson, W.2
  • 21
    • 0003035992 scopus 로고
    • Proposals for a better understanding of the molecular basis of chilling injury
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Raison, J.K. and Orr, G.R. 1990. Proposals for a better understanding of the molecular basis of chilling injury. p.145-164. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops, CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 145-164
    • Raison, J.K.1    Orr, G.R.2
  • 22
    • 0000081337 scopus 로고
    • Chilling injury in cotton: Prevention by abscisic acid
    • Rikin, A., Atsmon, D. and Gitler, C. 1979. Chilling injury in cotton: Prevention by abscisic acid. Plant Cell Physiol. 20:1537-1546.
    • (1979) Plant Cell Physiol. , vol.20 , pp. 1537-1546
    • Rikin, A.1    Atsmon, D.2    Gitler, C.3
  • 23
    • 0001785015 scopus 로고
    • Overview on chilling injury of horticultural crops
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Saltveit, M.E. and Morris, L.L. 1990. Overview on chilling injury of horticultural crops. p.3-15. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops. CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 3-15
    • Saltveit, M.E.1    Morris, L.L.2
  • 24
    • 0002354570 scopus 로고
    • Response of plant membranes to chilling and freezing
    • Y.Y. Leshem (ed.), Kluwer Press, Amsterdam
    • Shewfelt, R.L. 1992. Response of plant membranes to chilling and freezing. p.192-219. In: Y.Y. Leshem (ed.), The Plant Membrane: A Biophysical Approach. Kluwer Press, Amsterdam.
    • (1992) The Plant Membrane: A Biophysical Approach , pp. 192-219
    • Shewfelt, R.L.1
  • 25
    • 77957293182 scopus 로고
    • Chilling injury related to mineral composition of grapefruit and limes during cold storage
    • Slutzky, B., Gonzalez-Abreu, A. and Berdam, I. 1981. Chilling injury related to mineral composition of grapefruit and limes during cold storage. Proc. Intl. Soc. Citriculture 1981:779-782.
    • (1981) Proc. Intl. Soc. Citriculture , vol.1981 , pp. 779-782
    • Slutzky, B.1    Gonzalez-Abreu, A.2    Berdam, I.3
  • 26
    • 84948496544 scopus 로고
    • Chilling injury tolerance and fatty acid composition in tomatoes
    • Tabacchi, M.H., Hicks, J.R., Ludford, P.M. and Robinson, R.W. 1979. Chilling injury tolerance and fatty acid composition in tomatoes. HortScience 14:424.
    • (1979) HortScience , vol.14 , pp. 424
    • Tabacchi, M.H.1    Hicks, J.R.2    Ludford, P.M.3    Robinson, R.W.4
  • 27
    • 0000197151 scopus 로고
    • Light-induced damage during chilling
    • C.Y. Wang (ed.), CRC Press, Boca Raton, FL
    • Van Hasselt, P.R. 1990. Light-induced damage during chilling. p.113-128. In: C.Y. Wang (ed.), Chilling Injury of Horticultural Crops, CRC Press, Boca Raton, FL.
    • (1990) Chilling Injury of Horticultural Crops , pp. 113-128
    • Van Hasselt, P.R.1
  • 28
    • 22244436182 scopus 로고
    • Physiology of cool-storage disorders of fruits and vegetables
    • J.M. Lyons, D. Graham and J.K. Raison (eds.), Academic, New York
    • Wade, N.L. 1979. Physiology of cool-storage disorders of fruits and vegetables. p.81-96. In: J.M. Lyons, D. Graham and J.K. Raison (eds.), Low Temperature Stress in Plants, Academic, New York.
    • (1979) Low Temperature Stress in Plants , pp. 81-96
    • Wade, N.L.1
  • 29
    • 0000335431 scopus 로고
    • Physiological and biochemical responses of plants to chilling stress
    • Wang, C.Y. 1982. Physiological and biochemical responses of plants to chilling stress. HortScience 17:173-186.
    • (1982) HortScience , vol.17 , pp. 173-186
    • Wang, C.Y.1
  • 30
    • 0003161191 scopus 로고
    • Approaches to reduce chilling injury of fruits and vegetables
    • Wang, C.Y. 1993. Approaches to reduce chilling injury of fruits and vegetables. Hort. Rev. 15:63-95.
    • (1993) Hort. Rev. , vol.15 , pp. 63-95
    • Wang, C.Y.1
  • 31
    • 0001285243 scopus 로고
    • Effects of two free radical scavengers and intermittent warming on chilling injury and polar lipid composition of cucumber and sweet pepper fruits
    • Wang, C. Y. and Baker, J. E. 1979. Effects of two free radical scavengers and intermittent warming on chilling injury and polar lipid composition of cucumber and sweet pepper fruits. Plant Cell Physiol. 20:243-251.
    • (1979) Plant Cell Physiol. , vol.20 , pp. 243-251
    • Wang, C.Y.1    Baker, J.E.2
  • 33
    • 0028186339 scopus 로고
    • Methyl jasmonate reduces chilling injury in Cucurbita pepo through its regulation of abscisic acid and polyamine levels
    • Wang, C.Y. and Buta, J.G. 1994. Methyl jasmonate reduces chilling injury in Cucurbita pepo through its regulation of abscisic acid and polyamine levels. Environmental & Expt. Bot. 34:427-432.
    • (1994) Environmental & Expt. Bot. , vol.34 , pp. 427-432
    • Wang, C.Y.1    Buta, J.G.2
  • 34
    • 0343742631 scopus 로고    scopus 로고
    • Modified atmosphere packaging alleviates chilling injury in cucumbers
    • Wang, C.Y. and Qi, L. 1997. Modified atmosphere packaging alleviates chilling injury in cucumbers. Postharvest Biol. Technol. 10:195-200.
    • (1997) Postharvest Biol. Technol. , vol.10 , pp. 195-200
    • Wang, C.Y.1    Qi, L.2
  • 35
    • 38249011090 scopus 로고
    • Differences in nuclear magnetic resonance images between chilled and non-chilled zucchini squash
    • Wang, C.Y. and Wang, P.C. 1992. Differences in nuclear magnetic resonance images between chilled and non-chilled zucchini squash. Environ. Expt. Bot. 32:213-219.
    • (1992) Environ. Expt. Bot. , vol.32 , pp. 213-219
    • Wang, C.Y.1    Wang, P.C.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.