Ultrasensitive mycotoxin detection by STING sensors

Biosensors and Bioelectronics

Volumn 26, Issue 2, 2010, Pages 333-337

  Actis, Paolo ^a   Jejelowo, Olufisayo ^b   Pourmand, Nader ^a  

^a University of California Santa Cruz   (United States)

^b TEXAS SOUTHERN UNIVERSITY   (United States)

Author keywords

Biosensor; Label free; Nanopipette; Nanopore; Single molecule detection; STING

Indexed keywords

ANALYTES; DETECTION LIMITS; FUNCTIONALIZED; KEY FEATURE; LABEL-FREE; LABEL-FREE BIOSENSOR; NANOFABRICATION; NANOPIPETTES; SANDWICH ASSAYS; SINGLE-MOLECULE DETECTION; SPECIFIC RECOGNITION; STING; ULTRASENSITIVE; ULTRASENSITIVE DETECTION;

NANOPORES; QUARTZ; SIGNAL TRANSDUCTION; TURNAROUND TIME;

BIOSENSORS;

HT 2 TOXIN; IMMUNOGLOBULIN G; MYCOTOXIN; VIRUS ANTIBODY;

ANTIGEN BINDING; ARTICLE; BIOSENSOR; CONTROLLED STUDY; ENDOTOXIN DETECTION; ENZYME LINKED IMMUNOSORBENT ASSAY; FUSARIUM; INTERMETHOD COMPARISON; ION CURRENT; MOLECULAR WEIGHT; NANOFABRICATION; NANOPIPETTE; NONHUMAN; REPRODUCIBILITY; SENSITIVITY AND SPECIFICITY; SIGNAL TRANSDUCTION BY ION NANOGATING BIOSENSOR; SOLUBILITY;

BIOSENSING TECHNIQUES; CONDUCTOMETRY; EQUIPMENT DESIGN; EQUIPMENT FAILURE ANALYSIS; FOOD ANALYSIS; FOOD CONTAMINATION; MICROCHEMISTRY; MYCOTOXINS; NANOSTRUCTURES; NANOTECHNOLOGY;

EID: 77956928026     PISSN: 09565663     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bios.2010.08.016     Document Type: Article

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