Chemical composition and antimicrobial activity of the essential oils from Cleome spinosa

Natural Product Communications

Volumn 5, Issue 8, 2010, Pages 1301-1306

  McNeil, Megil J ^a   Porter, Roy B R ^a   Williams, Lawrence A D ^b   Rainford, Lois ^c  

^a UNIVERSITY OF THE WEST INDIES   (Jamaica)

^b Scientific Research Council   (Jamaica)

^c UNIVERSITY HOSPITAL OF THE WEST INDIES   (Jamaica)

Author keywords

Antimicrobial activity; Antioxidant activity; Cleomaceae; Cleome spinosa; Essential oils; Insecticidal activity

Indexed keywords

AMPICILLIN; CARYOPHYLLENE; CARYOPHYLLENE OXIDE; CLEOME SPINOSA ESSENTIAL OIL; DITERPENE; ESSENTIAL OIL; FATTY ACID; GENTAMICIN; INTEGERRIMINE; MYRISTIC ACID; PHYTOL; SCLAREOL; SESQUITERPENE DERIVATIVE; SPATHULENOL; UNCLASSIFIED DRUG; ANTIINFECTIVE AGENT; ANTIOXIDANT; INSECTICIDE;

ANTIBACTERIAL ACTIVITY; ANTIFUNGAL ACTIVITY; ARTICLE; CANDIDA ALBICANS; CHEMICAL COMPOSITION; CLEOME; CLEOME SPINOSA; CONTROLLED STUDY; DISTILLATION; DRUG ISOLATION; FLOWER; FRUIT; GRAM NEGATIVE BACTERIUM; GRAM POSITIVE BACTERIUM; INSECTICIDAL ACTIVITY; NONHUMAN; PLANT LEAF; PLANT STEM; STREPTOCOCCUS PYOGENES; ANIMAL; CHEMISTRY; GAS CHROMATOGRAPHY; MASS FRAGMENTOGRAPHY; WEEVIL;

CANDIDA ALBICANS; CLEOMACEAE; CLEOME SPINOSA; CYLAS FORMICARIUS; FUNGI; STREPTOCOCCUS PYOGENES;

ANIMALS; ANTI-INFECTIVE AGENTS; ANTIOXIDANTS; CHROMATOGRAPHY, GAS; CLEOME; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; INSECTICIDES; OILS, VOLATILE; WEEVILS;

EID: 77956690879     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578x1000500833     Document Type: Article

References (36)

1. Adams CD. (1972) Flowering Plants of Jamaica. University of the West Indies, Mona, Jamaica, 302-304.
2. Mabberley DJ. (1990) The Plant Book. Cambridge University Press, Cambridge.
3. Willis JC. (1966) A Dictionary of the Flowering Plants and Ferns. Cambridge University Press, Cambridge.
4. El-Askary HI. (2005) Terpenoids from Cleome droserifolia (Forssk.) Del. Molecules, 10, 971-977.
5. Belle R, Belaubre F. (2008) Cleome spinosa extract used in pharmaceutical and cosmetic compositions. PCT., Int. Appl.
6. Collins DO, Reynolds WF, Reese PB. (2004) New cembranes from Cleome spinosa. Journal of Natural Products, 67, 179-183.
7. Heckel, E. (1897) Les Plantes Médicinales et Toxiques de la Guyanae Française. Macon, France: Protat Press, 93.
8. Mirza M, Navaei NM, Dini M. (2005) Chemical composition of the oil of Cleome iberica DC. Flavour and Fragrance Journal, 20, 434-435.
9. Ndungu NW, Chhabra SC, Lwande W. (1999) Cleome hirta essential oil as livestock tick (Rhipicephalus appendiculatus) and maize weevil (Sitophilus zeamais) repellent. Fitoterapia, 70, 514-516.
10. Hashem, FA., Wahba, HE. (2000) Isothicyanates in myrosinase treated herb extract of Cleome chrysantha Decne. and their antimicrobial activities. Phytotherapy Research, 14, 284-287.
11. Ndungu M, Lwande W, Hassanali A, Moreka L, Chhabra CS. (1995) Cleome monophylla essential oil as livestock tick (Rhipicephalus appendiculatus) and maize weevil (Sitophilus zeamais) repellent. Entomologia Experimentalis et Applicata, 76, 217-222.
12. Hefzollah M, Saber-Tehrani M, Abdolhossein SM. (2003) Essential oil of Cleome coluteoides Boiss. from Iran, Journal of Essential Oil Research, 15, 337-338.
13. Parisa S, Gholamreza A, Abbas S. (2004) Composition of essential oil of Phlomis persica Boiss and Phlomis chorassanica Bunge from Iran. Flavour and Fragrance, 9, 538-540.
14. Formisano C, Mignola E, Senatore F, Bancheva S, Bruno M, Rosselli S. (2008) Volatile constituents of aerial parts of Centaurea sibthorpii (Sect. Carduiformes, Asteraceae) from Greece and their biological activity. Natural Products Research, 22, 840-845. (Pubitemid 352044684)
15. Chung TY, Eiserich JP, Shibamoto T. (1993) Volatile compounds from edible Korean Chamachi (Asterscaber Thunb). Journal of Agricultural and Food Chemistry, 41, 1093-1097.
16. Zaikin VG, Borisov RS (2002) Chromatographic-mass spectrometric analysis of Fischer-Tropsch synthesis products. Journal of Analytical Chemistry, 57, 544-551.
17. Skaltsa HD, Demetzos C, Lazari D, Sokovic M. (2003) Essential oil analysis and antimicrobial activity of eight Stachys species from Greece. Phytochemistry, 64, 743-752.
18. De Marques, FA, McElfresh JS, Millar JG. (2000) Kovats retention indexes of monounsaturated C12, C14, and C16 alcohols, acetates and aldehydes commonly found in lepidopteran pheromone blends. Journal of the Brazilian Chemical Society, 11, 592-599.
19. Beaulieu JC, Grimm CC. (2001) Identification of volatile compounds in cantaloupe at various developmental stages using solid phase microextraction. Journal of Agriculture and Food Chemistry, 49, 1345-1352.
20. Pino JA, Mesa J, Munoz Y, Marti MP, Marbot R. (2005) Volatile components from mango (Mangifera indica L.) cultivars. Journal of Agriculture and Food Chemistry, 53, 2213-2223. (Pubitemid 40395797)
21. Sullivan BI. (2002) Evidence for a sex pheromone in bark bettle parasitoid Roptrocenus xylophoru. Ecology, 28, 1045-1063.
22. Witle L, Rubiolo P, Bicchi C, Hartmann T. (1993) Comparative analysis of pyrrolizidine alkaloids from natural sources by gas chromatographic-mass spectrometry. Phytochemistry, 32, 187-196.
23. st century, 1-12.
24. Facey PC, Porter, RBR, Reese PB, Williams LAD. (2005) Biological activity and chemical composition of the essential oil from Jamaican Hyptis verticillata Jacq. Journal of Agricultural and Food Chemistry, 53, 4774-4777.
25. Chalbian F, Arasi N, Moosavi S. (2003) A study of growth inhibitory effect of essential oils of seven species from different families on some kinds of microbes, Journal of Medicinal Plants, 2, 41-48
26. Sudhakar M, Rao ChV, Rao PM, Raju DB. (2006) Evaluation of antimicrobial activity of Cleome viscosa and Gmelina asiatica. Fitoterpia, 77, 47-49.
27. Narendhikannan RT, Kandaswamy M, Subaramanian S. (2005) Anti-inflammatory activity of Cleome gynandra L. on hematological and cellular constituents in adjuvant-induced arthritic rats. Journal of Medicinal Food, 8, 93-99.
28. Baydar H, Sagdic O, Oxkan G, Karadogan T. (2004) Antimicrobial activity and composition of essential oils from Origanum, Thymbra and Satureja species with commercial importance in Turkey. Food Control, 15, 169-172. (Pubitemid 37554698)
29. Sun Y, Zhang R, Wang Q. (1993) Programmed-temperature gas chromatographic retention index. Journal of Chromatography 657, 1-15.
30. Ray AN, Chattopadhyay SK, Konno C, Hikino H. (1980) Structure of cleomiscosin A, a coumarino-lignoid of Cleome viscosa seeds. Tetrahedron Letters, 21, 4477-4480. (Pubitemid 11160841)
31. Davies NW. (1990) Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone and Carbowax 20M phases. Journal of Chromatography, 503, 1-24.
32. Adams RP. (2001) Identification of essential oils components by gas chromatography/quadruple mass spectroscopy. Allured Publishing Corporation, Carol Stream, Illinois.
33. Analytical Methods Committee Analyst. (1993) Applications of gas-liquid chromatography to the analysis of essential oils Part XVI. Monographs of five essential oils, 118, 1089-1098.
34. Araujo ECC, Siveira ER, Lima MAS, Neto MA, DeAndrade IL, Lima MAA, Santiago GMP, Mesquite ALM. (2003) Insecticidal activity and chemical composition of volatile oils from Hyptis martiusii Benth. Journal of Agriculture and Food Chemistry, 51, 3760-3762.
35. Zogbi MB, Andrade EH, DaSilva MHL, Maia GS, Luz AIP, DaSilva JD. (2002) Chemical variation in the essential oils of Hyptis crenata Pohl ex Benth. Flavour and Fragrance Journal, 17, 5-8.
36. Rondón M, Velasco J, Morales A, Rojas J, Carmona J, Gualtieri M, Hernandez V. (2005) Composition and antibacterial activity of the essential oil of Salvia leucantha Cav. Cultivated in Venezuela Andes. Revista Latinonamericana de Quimica, 33, 55-59.