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Volumn 124, Issue 3, 2011, Pages 1096-1098

Enzymatic hydrolysis of capsaicins for the production of vanillylamine using ECB deacylase from Actinoplanes utahensis

Author keywords

Actinoplanes utahensis; Acylase; Biotransformation; Capsaicin; Vanillylamine

Indexed keywords

ACTINOPLANES UTAHENSIS; ACYLASE; BIOTRANSFORMATION; CAPSAICIN; VANILLYLAMINE;

EID: 77956614795     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.06.070     Document Type: Article
Times cited : (33)

References (12)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.