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Volumn 162, Issue 5, 2010, Pages 1339-1349
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Purification and characterization of a novel thermostable mycelial lectin from Aspergillus terricola
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Author keywords
Aspergillus terricola; Hemagglutination; Inhibition; Lectin; Purification
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Indexed keywords
AFFINITY COLUMN;
ASIALOFETUIN;
ASPERGILLUS TERRICOLA;
CARBOHYDRATE ANALYSIS;
D-GLUCOSE;
HEMAGGLUTINATION;
INHIBITION;
INHIBITION ASSAYS;
LECTIN;
N-ACETYL-D-GALACTOSAMINE;
NEURAMINIDASE;
PH RANGE;
PORCINE STOMACH MUCINS;
PROTEASE TREATMENT;
SDS-PAGE;
SEPHAROSE 4B;
SINGLE BAND;
SINGLE-STEP PURIFICATION;
SPECIFIC ACTIVITY;
STRONG BINDING;
TOTAL SUGARS;
BINDING ENERGY;
CARBOHYDRATES;
GEL PERMEATION CHROMATOGRAPHY;
GLUCOSE;
METAL IONS;
METAL RECOVERY;
SUGAR (SUCROSE);
THIOUREAS;
UREA;
PURIFICATION;
ASIALOFETUIN;
GLUCOSE;
GUANIDINE;
LECTIN;
N ACETYLGALACTOSAMINE;
PROTEINASE;
SEPHAROSE;
SIALIDASE;
STOMACH MUCIN;
SUCROSE;
SUGAR;
THIOUREA;
UREA;
ARTICLE;
ASPERGILLUS;
ASPERGILLUS TERRICOLA;
BINDING AFFINITY;
CARBOHYDRATE ANALYSIS;
COW;
ERYTHROCYTE;
HEMAGGLUTINATION;
HEMAGGLUTINATION INHIBITION;
INCUBATION TEMPERATURE;
INHIBITION KINETICS;
MINIMUM INHIBITORY CONCENTRATION;
MOLECULAR WEIGHT;
MYCELIUM;
NONHUMAN;
PH;
POLYACRYLAMIDE GEL ELECTROPHORESIS;
PROTEIN ANALYSIS;
PROTEIN PURIFICATION;
SWINE;
THERMOSTABILITY;
ANIMALS;
ASPERGILLUS;
CATTLE;
CHROMATOGRAPHY, AFFINITY;
EDETIC ACID;
ELECTROPHORESIS, POLYACRYLAMIDE GEL;
ERYTHROCYTES;
HEMAGGLUTINATION;
HEMAGGLUTINATION TESTS;
HUMANS;
HYDROGEN-ION CONCENTRATION;
LECTINS;
MYCELIUM;
PROTEIN DENATURATION;
PROTEIN STABILITY;
SUS SCROFA;
TEMPERATURE;
ASPERGILLUS TERRICOLA;
BOVINAE;
SUS;
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EID: 77955927837
PISSN: 02732289
EISSN: None
Source Type: Journal
DOI: 10.1007/s12010-009-8906-3 Document Type: Article |
Times cited : (16)
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References (32)
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