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Volumn 35, Issue 3, 2010, Pages 219-225

Nine billion mouths to feed by 2050: The challenge of establishing a sustainable food supply

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EID: 77955814935     PISSN: 14719827     EISSN: 14673010     Source Type: Journal    
DOI: 10.1111/j.1467-3010.2010.01844.x     Document Type: Article
Times cited : (8)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.