Chlorophyll fluorescence as a tool for evaluation of viability in freeze-stressed grapevine buds

Photosynthetica

Volumn 48, Issue 2, 2010, Pages 317-319

  Zulini, L ^a   Fischer, C ^a   Bertamini, M ^a  

^a RESEARCH AND INNOVATION CENTRE   (Italy)

Author keywords

bud break; frost damages; maximal photochemical efficiency of PSII; temperature; viability test; woody tissues

Indexed keywords

VITACEAE; VITIS; VITIS VINIFERA;

EID: 77955722840     PISSN: 03003604     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11099-010-0040-5     Document Type: Article

References (7)

1. Düring, H., Ortoidze, T. V., Bushnell, B.: Effects of subzero temperatures on chlorophyll fluorescence of grapevines buds. - J. Plant Physiol. 136: 758-760, 1990.
2. Fennell, A.: Freezing tolerance and injury in grapevines. - J. Crop Improvement 10: 201-235, 2004.
3. Jiang, H. Y., Howell, G. S., Flore, J. A.: Efficacy of chlorophyll fluorescence as a viability test for freeze-stressed woody grape tissues. - Can. J. Plant Sci. 79: 401-409, 1999.
4. Jiang, H. Y., Howell, S. G.: Applying chlorophyll fluorescence technique to cold hardiness of grapevines. - Am. J. Enol. Vitic. 53: 210-217, 2002.
5. Jones, K. S., Paroschy, J., McKersie, B. D., Bowley, S. R.: Carbohydrate composition and freezing tolerance of canes and buds in Vitis vinifera. - J. Plant Physiol. 155: 101-106, 1999.
6. Miller, D. P, Howell, G. S., Striegler, R. K.: Cane and bud hardiness of selected grapevine rootstocks. - Am. J. Enol. Vitic. 39: 55-59, 1988.
7. Quamme, H. A.: Use of thermal-analysis to measure freezing resistance of grape buds. - Can. J. Plant Sci. 66: 945-952, 1986.