Distribution of Mycobacterium avium subsp. avium and M. a. hominissuis in artificially infected pigs studied by culture and IS901 and IS1245 quantitative real time PCR

Veterinary Microbiology

Volumn 144, Issue 3-4, 2010, Pages 437-443

  Slana, I ^a   Kaevska, M ^a   Kralik, P ^a   Horvathova, A ^a   Pavlik, I ^a  

^a VETERINARY RESEARCH INSTITUTE   (Czech Republic)

Author keywords

Avian tuberculosis; Competitive PCR; Food safety; Internal amplification control; Mycobacterium; Zoonosis

Indexed keywords

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; ATYPICAL MYCOBACTERIOSIS; BACTERIUM CULTURE; BACTERIUM IDENTIFICATION; BLOOD SAMPLING; CONTROLLED STUDY; GENE AMPLIFICATION; GENE INSERTION; MICROSCOPY; MYCOBACTERIUM; MYCOBACTERIUM AVIUM; MYCOBACTERIUM HOMINISSUIS; NONHUMAN; NUCLEOTIDE SEQUENCE; QUANTITATIVE ANALYSIS; REAL TIME POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY;

ANIMALS; GASTROINTESTINAL TRACT; HUMANS; LIVER; LYMPH NODES; MYCOBACTERIUM AVIUM COMPLEX; POLYMERASE CHAIN REACTION; REPRODUCIBILITY OF RESULTS; SENSITIVITY AND SPECIFICITY; SWINE; SWINE DISEASES; TUBERCULOSIS;

ANIMALIA; AVES; MYCOBACTERIUM; MYCOBACTERIUM AVIUM COMPLEX (MAC); MYCOBACTERIUM AVIUM SUBSP. AVIUM; SUIDAE;

EID: 77955573538     PISSN: 03781135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.vetmic.2010.02.024     Document Type: Article

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