Detection of some organochlorine pesticides in raw milk in giza governorate

Journal of Applied Sciences Research

Volumn 5, Issue 12, 2009, Pages 2520-2523

  Ahmed, Nevein S ^a   Zaki, Eman M S ^b  

^a AGRICULTURAL RESEARCH CENTER   (Egypt)

^b ANIMAL HEALTH RESEARCH INSTITUTE   (Egypt)

Author keywords

OCPs; Organochlorine pesticides; Raw milk; Residues; Toxins

Indexed keywords

EID: 77955200008     PISSN: 1816157X     EISSN: 1819544X     Source Type: Journal    
DOI: None     Document Type: Article

References (15)

1. Ebbing, D.D. and M.S. Wrighton. 1987. General Chemistry, 2nd Ed, Houghton Mifflin, Boston, pp: 103-117.
2. th ed.., pp: 666-669.
3. Ahmed, E.E.K. and S.K. Saleh, 2002. Effect of milk treatment and manufacturing on pesticide residues. The first Conf. of the Cental Agric. Pesticide Lab., 3-5 sept., 27-34.
4. Jian-Yang Guo, Y. Eddy Zeng, Feng-Chang Wu, Xiang-Zhou Meng, Bi-Xian Mai, and Xiao-Jun Luo, 2007. Organochlorine pesticides in seafood products from southern china and heal risk assessment. Environmental Toxicology and Chemistry, 26(6): 1109-1115.
5. Travis, C.C., H.A. Hattemer-Frey and A.D. Arms, 1988. Relationship between dietary intake of organic chemicals and their concentrations in human adipose tissue and breast milk. Archives of Environmental Contamination and Toxicology, 17, 473-478.
6. Suzuki, T., K. Ishikaw, N. Sato and K. Sakai, 1979. Determination of chlorinated pesticide residues in foods. I. Rapid screening method for chlorinated pesticides in milk. J. Assoc. Off. Anal. Chem., 62: 681-684.
7. Dogheim, S.M., E.N. Nasr, M.M. Almaz and M.M. El-Tohamy, 1990. Pesticide residues in milk and fish samples collected from two Egyptian governorates. Journal of the Association of Official Analytical Chemists, 73(1): 19-21.
8. DG SANCO (2008): Pesticide EU-MRLs database. http://ec.europa.eu/sanco_pesticides/public/index.cfm. MRLs updated on 23/06/2009.
9. Waliszewski, S.M., S. Gomez-Arroyo, R.M. Infanzon O. Carvajal, R. Villalobos-Pietrini; P.Trujillo and M. Maxwell, 2004. Persistent organochlorine pesticide levels in bovine fat from Mexico. Food Additives and Contaminants, 21(8): .774-780.
10. Dawood, Abdel-Wahab A., M. Ragaa Abd El-Maaboud, Maha A. Helal, Sohir A. Mohamed and Waleed H. Ali 2004. Detection of organochlorine pesticide residues in samples of cow milk collected from Sohag and Qena Governorates. Ass. Univ. Bull. Environ. Res., 7(2): 105-116.
11. Heck, M.C., J. Sifuentes S. dos Santos, Bogusz Junior; I. Costabeber and T. Emanuelli, 2006. Estimation of children exposure to organochlorine compounds through milk in Rio Grande do Sul, Brazil. Food Chemistry doi:10.1016 / j.foodchem. 2006. 05.019.
12. FAO/WHO, 1993. Codex Alimentarius: Pesticide residues in food. Vol. 2, 2nd Ed, Joint FAO/WHO Food standard program Codex Alimentarius Commission, Report paper 62: 25-35.
13. Li, C.F. and R.L. Bradley, 1968. Degradation of chlorinated hydrocarbon pesticides in milk and butteroil by ultraviolet energy. J. Dairy Science, 52: 1.
14. Molochnikov, V.V., V.I. Mochalov; I.R., Davydova and V. A. Serevrennikova (1970): Excretion of chloro-organic pesticides with milk (review of the literature). Veterinariia, 1: 29-32.
15. Abou Arab, A.A.K., 1999. Effects of processing and storage of dairy products on lindane residues and metabolites. Food Chemistry, 64(4): 467-473.