The effect of plant protein-based diet supplemented with dipeptide or free amino acids on digestive tract morphology and PepT1 and PepT2 expressions in common carp (Cyprinus carpio L.)

Comparative Biochemistry and Physiology - A Molecular and Integrative Physiology

Volumn 157, Issue 2, 2010, Pages 158-169

  Ostaszewska, Teresa ^a   Dabrowski, Konrad ^b   Kamaszewski, Maciej ^a   Grochowski, Piotr ^a   Verri, Tiziano ^c   Rzepkowska, Małgorzata ^a   Wolnicki, Jacek ^d  

^a WARSAW UNIVERSITY OF LIFE SCIENCES   (Poland)

^b OHIO STATE UNIVERSITY   (United States)

^c UNIVERSITY OF SALENTO   (Italy)

^d INLAND FISHERIES INSTITUTE   (Poland)

Author keywords

Common carp; Digestive tract histology; Gastrin CCK; Gene expression PepT1; PCNA; PepT2

Indexed keywords

ARGININE; ASCORBIC ACID; CASPASE 3; CHOLECYSTOKININ; CYCLINE; CYSTEINE; DIPEPTIDE; FISH OIL; GASTRIN; GLUTAMIC ACID; GLUTEN; GLYCINE; LYSINE; METHIONINE; PEPTIDE TRANSPORTER 1; PEPTIDE TRANSPORTER 2; PHOSPHATIDYLCHOLINE; THREONINE; VEGETABLE PROTEIN; VITAMIN MIXTURE;

ANIMAL CELL; ANIMAL TISSUE; APOPTOSIS; ARTICLE; BODY MASS; CARP; CELL VACUOLE; CONTROLLED STUDY; CYTOPLASM; DIET RESTRICTION; DIET SUPPLEMENTATION; DIGESTIVE SYSTEM; FOOD INTAKE; GENE EXPRESSION; IMMUNOHISTOCHEMISTRY; LIVER CELL; MORPHOLOGY; MORPHOMETRICS; MUCOUS CELL; NONHUMAN; NUCLEOTIDE SEQUENCE; QUANTITATIVE ANALYSIS; REAL TIME POLYMERASE CHAIN REACTION; WHEAT; ZOOPLANKTON;

CYPRINIDAE; CYPRINUS CARPIO; ORYCTOLAGUS CUNICULUS; TRITICUM AESTIVUM;

EID: 77955176177     PISSN: 10956433     EISSN: 15314332     Source Type: Journal    
DOI: 10.1016/j.cbpa.2010.06.162     Document Type: Article

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