메뉴 건너뛰기




Volumn 123, Issue 4, 2010, Pages 1252-1254

Fatty acid composition of four potential aquatic weeds and their possible use as fish-feed neutraceuticals

Author keywords

Aquatic weeds; Fish diet; Ipomoea reptans; Lemna minor; Polyunsaturated fatty acids (PUFA); Salvinia cuculata; Trapa natans

Indexed keywords

9 HEXADECENOIC ACID; CIS 15 TETRACOSENOIC ACID; FATTY ACID DERIVATIVE; POLYUNSATURATED FATTY ACID; UNCLASSIFIED DRUG; UNSATURATED FATTY ACID;

EID: 77954959322     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodchem.2010.05.057     Document Type: Article
Times cited : (20)

References (22)
  • 2
    • 0015263603 scopus 로고
    • Essential fatty acids in the diet of rainbow trout (Salvo gairdneri): Lipid metabolism and fatty acid composition
    • Castel J.D., Lee D.J., Sinnhuber R.O. Essential fatty acids in the diet of rainbow trout (Salvo gairdneri): Lipid metabolism and fatty acid composition. Journal of Nutrition 1972, 102:93-100.
    • (1972) Journal of Nutrition , vol.102 , pp. 93-100
    • Castel, J.D.1    Lee, D.J.2    Sinnhuber, R.O.3
  • 3
    • 10044282157 scopus 로고    scopus 로고
    • The effect of dietary fatty acids on the fatty acid composition in the phospholipids fraction of Gambusia affinis
    • Cengiz E.I., Unlu E., Bashan M. The effect of dietary fatty acids on the fatty acid composition in the phospholipids fraction of Gambusia affinis. Turkish Journal of Biology 2003, 27:145-148.
    • (2003) Turkish Journal of Biology , vol.27 , pp. 145-148
    • Cengiz, E.I.1    Unlu, E.2    Bashan, M.3
  • 5
    • 70449158340 scopus 로고
    • A simple method for the isolation and purification of total lipids from animal tissues
    • Folch J., Lees M., Sloane-Stanley G.H. A simple method for the isolation and purification of total lipids from animal tissues. Journal of Biological Chemistry 1957, 226:497-509.
    • (1957) Journal of Biological Chemistry , vol.226 , pp. 497-509
    • Folch, J.1    Lees, M.2    Sloane-Stanley, G.H.3
  • 6
    • 0037237211 scopus 로고    scopus 로고
    • The potential and sustainability of aquaculture in India
    • Jana B.B., Jana S. The potential and sustainability of aquaculture in India. Journal of Applied Aquaculture 2003, 13:283-316.
    • (2003) Journal of Applied Aquaculture , vol.13 , pp. 283-316
    • Jana, B.B.1    Jana, S.2
  • 8
    • 0035030785 scopus 로고    scopus 로고
    • Nutritive value and antinutritional factors in different varieties of Sesbania seeds and their morphological fractions
    • Hossain M.A., Becker K. Nutritive value and antinutritional factors in different varieties of Sesbania seeds and their morphological fractions. Food Chemistry 2001, 73:421-431.
    • (2001) Food Chemistry , vol.73 , pp. 421-431
    • Hossain, M.A.1    Becker, K.2
  • 9
    • 33847029109 scopus 로고    scopus 로고
    • Evaluation of the nutritional quality of four unexplored aquatic weeds from North-East India for the formulation of cost-effective fish feeds
    • Kalita P., Mukhopadhyay P.K., Mukherjee A.K. Evaluation of the nutritional quality of four unexplored aquatic weeds from North-East India for the formulation of cost-effective fish feeds. Food Chemistry 2007, 103:204-209.
    • (2007) Food Chemistry , vol.103 , pp. 204-209
    • Kalita, P.1    Mukhopadhyay, P.K.2    Mukherjee, A.K.3
  • 10
    • 45849124539 scopus 로고    scopus 로고
    • Supplementation of four non-conventional aquatic weeds to the basal diet of Catla catla (Ham.) and Cirrhinus mrigala (Ham.) fingerlings: Effect on growth, protein utilization and body composition of fish
    • Kalita P., Mukhopadhyay P.K., Mukherjee A.K. Supplementation of four non-conventional aquatic weeds to the basal diet of Catla catla (Ham.) and Cirrhinus mrigala (Ham.) fingerlings: Effect on growth, protein utilization and body composition of fish. Acta Ichthyologica et Piscatoria 2008, 38:21-27.
    • (2008) Acta Ichthyologica et Piscatoria , vol.38 , pp. 21-27
    • Kalita, P.1    Mukhopadhyay, P.K.2    Mukherjee, A.K.3
  • 11
    • 3042726311 scopus 로고
    • The fatty acid composition of arctic marine phytoplankton and zooplankton with special reference to minor acids
    • Lewis R.W. The fatty acid composition of arctic marine phytoplankton and zooplankton with special reference to minor acids. Limnology and Oceanography 1969, 14:35-40.
    • (1969) Limnology and Oceanography , vol.14 , pp. 35-40
    • Lewis, R.W.1
  • 12
    • 77954953087 scopus 로고    scopus 로고
    • Fish as a nutritional source of long chain fatty acids
    • Mukhopadhyay P.K. Fish as a nutritional source of long chain fatty acids. Science and Culture 2009, 75:53-60.
    • (2009) Science and Culture , vol.75 , pp. 53-60
    • Mukhopadhyay, P.K.1
  • 14
    • 0029831862 scopus 로고    scopus 로고
    • Effects of different dietary lipids on growth and tissue fatty acid changes in fry of the carp Catla catla (Hamilton)
    • Mukhopadhyay P.K., Rout S.K. Effects of different dietary lipids on growth and tissue fatty acid changes in fry of the carp Catla catla (Hamilton). Aquaculture Research 1996, 27:623-630.
    • (1996) Aquaculture Research , vol.27 , pp. 623-630
    • Mukhopadhyay, P.K.1    Rout, S.K.2
  • 15
    • 78149405088 scopus 로고    scopus 로고
    • Use of non-conventional dietary ingredients in fish feed formulations
    • Oxford IBH Pub. Company Pvt. Ltd., New Delhi, D.N. Saxena (Ed.)
    • Mukhopadhyay P.K., Jena J.K. Use of non-conventional dietary ingredients in fish feed formulations. Ichthyology: Recent research advances 1999, 25-248. Oxford IBH Pub. Company Pvt. Ltd., New Delhi. D.N. Saxena (Ed.).
    • (1999) Ichthyology: Recent research advances , pp. 25-248
    • Mukhopadhyay, P.K.1    Jena, J.K.2
  • 16
    • 0029704112 scopus 로고    scopus 로고
    • Estimation of essential fatty acid requirements of common carp larvae using semi-purified artificial diets
    • Radunz N.J., Corraze G., Bergot P., Kaushik S. Estimation of essential fatty acid requirements of common carp larvae using semi-purified artificial diets. Journal of Archiv fur Tierernahrung 1996, 49(1):41-48.
    • (1996) Journal of Archiv fur Tierernahrung , vol.49 , Issue.1 , pp. 41-48
    • Radunz, N.J.1    Corraze, G.2    Bergot, P.3    Kaushik, S.4
  • 17
    • 0011068480 scopus 로고
    • Effects of dietary lipids on growth and fatty acid composition of rainbow trout (Salmo gairdneri)
    • Reinitz G.L., Yu T.C. Effects of dietary lipids on growth and fatty acid composition of rainbow trout (Salmo gairdneri). Aquaculture 1981, 22:359-366.
    • (1981) Aquaculture , vol.22 , pp. 359-366
    • Reinitz, G.L.1    Yu, T.C.2
  • 18
    • 0004022991 scopus 로고    scopus 로고
    • (2nd ed.), New Age International (P) Ltd. Publishers, New Delhi
    • Sadasivam S., Manickam A. Biochemical methods 1996, (2nd ed.), New Age International (P) Ltd. Publishers, New Delhi.
    • (1996) Biochemical methods
    • Sadasivam, S.1    Manickam, A.2
  • 19
    • 4744337835 scopus 로고    scopus 로고
    • Requirement of n-3 long chain polyunsaturated fatty acids for European sea bass (Dicentrarchus labrax) juveniles: Growth and fatty acid composition
    • Skalli A., Robin J.H. Requirement of n-3 long chain polyunsaturated fatty acids for European sea bass (Dicentrarchus labrax) juveniles: Growth and fatty acid composition. Aquaculture 2004, 240:399-415.
    • (2004) Aquaculture , vol.240 , pp. 399-415
    • Skalli, A.1    Robin, J.H.2
  • 20
    • 0030762339 scopus 로고    scopus 로고
    • Effects of variation feeds on nutritive in essential fatty acids in fish value of freshwater fish for humans
    • Steffens W. Effects of variation feeds on nutritive in essential fatty acids in fish value of freshwater fish for humans. Aquaculture 1997, 151:97-119.
    • (1997) Aquaculture , vol.151 , pp. 97-119
    • Steffens, W.1
  • 21
    • 84998284429 scopus 로고
    • Growth-enhancing effect of cuttlefish liver oil and short-necked clam oil on rainbow trout and their effective components
    • Takeuchi T., Watanabe T. Growth-enhancing effect of cuttlefish liver oil and short-necked clam oil on rainbow trout and their effective components. Bulletin of the Japanese Society of Scientific Fisheries 1978, 44:733-738.
    • (1978) Bulletin of the Japanese Society of Scientific Fisheries , vol.44 , pp. 733-738
    • Takeuchi, T.1    Watanabe, T.2
  • 22
    • 0017410792 scopus 로고
    • Effect of dietary lipids on fatty acid composition of body lipid in rainbow trout (Salvo gairdneri)
    • Yu T.C., Sinnhuber R.O., Putnam G.B. Effect of dietary lipids on fatty acid composition of body lipid in rainbow trout (Salvo gairdneri). Lipids 1977, 12:495-499.
    • (1977) Lipids , vol.12 , pp. 495-499
    • Yu, T.C.1    Sinnhuber, R.O.2    Putnam, G.B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.