Covalent bonding of protease to different sized enteric polymers and their potential use in wool processing

Enzyme and Microbial Technology

Volumn 47, Issue 3, 2010, Pages 105-111

  Smith, Edward ^a   Schroeder, Marc ^b   Guebitz, Georg ^b   Shen, Jinsong ^a  

^a DE MONTFORT UNIVERSITY   (United Kingdom)

^b GRAZ UNIVERSITY OF TECHNOLOGY   (Austria)

Author keywords

Enteric polymer; Enzyme; Modified protease; Protease; Shrink resistance; Wool

Indexed keywords

ACTIVITY LEVELS; CARBODIIMIDES; CHEMICAL STRUCTURE; CHEMICALLY MODIFIED; COVALENT BONDING; ENTERIC POLYMER; ENZYME ATTACK; FIBRE DAMAGE; GEL FILTRATION; MODIFIED ENZYMES; NATIVE ENZYMES; PENETRATION ABILITY; POLYMERIC MOLECULES; WEIGHT LOSS;

BONDING; CATALYSTS; ENZYME ACTIVITY; GELS; POLYMERS; TENSILE STRENGTH; WOOL; YARN;

ENZYMES;

CASEIN; CYANAMIDE; POLYMER; PROTEINASE;

ARTICLE; CHEMICAL STRUCTURE; CLOTHING; CONTROLLED STUDY; COVALENT BOND; ENZYME ASSAY; ENZYME SUBSTRATE; FIBER; GEL FILTRATION; MOLECULAR WEIGHT; NONHUMAN; TENSILE STRENGTH; WOOL;

EID: 77954656420     PISSN: 01410229     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.enzmictec.2010.05.011     Document Type: Article

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