Anisakiasis, an underestimated infection: Effect on intestinal permeability of anisakis simplex-sensitized patients

Foodborne Pathogens and Disease

Volumn 7, Issue 7, 2010, Pages 809-814

  Polimeno, Lorenzo ^a   Loiacono, Mariangela ^a   Pesetti, Barbara ^a   Mallamaci, Rosanna ^a   Mastrodonato, Maria ^a   Azzarone, Alessandro ^b   Annoscia, Emanuele ^a   Gatti, Francesco ^a   Amoruso, Annacinzia ^a   Ventura, Maria Teresa ^a  

^a UNIVERSITY OF BARI   (Italy)

^b Pharmaco Chemical Department School of Pharmacy University of Bari ^*  (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGEN; IMMUNOGLOBULIN E;

ADOLESCENT; ADULT; AGED; ANISAKIASIS; ANISAKIS; ARTICLE; CONTROLLED STUDY; DIET RESTRICTION; DISEASE PREDISPOSITION; FEMALE; FOOD ALLERGY; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; INTESTINE MUCOSA PERMEABILITY; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; RAW FOOD; SEA FOOD; ANIMAL; BLOOD; CONTROLLED CLINICAL TRIAL; COOKING; DIET; DIET THERAPY; DIFFERENTIAL DIAGNOSIS; FISH; FOOD CONTROL; FOOD HYPERSENSITIVITY; FOODBORNE DISEASES; IMMUNOLOGY; INTESTINE; MIDDLE AGED; PARASITOLOGY; PATHOPHYSIOLOGY; PERMEABILITY; SEVERITY OF ILLNESS INDEX; SKIN TEST; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; ALLERGENS; ANIMALS; ANISAKIASIS; ANISAKIS; COOKING; DIAGNOSIS, DIFFERENTIAL; DIET; FEMALE; FISHES; FOOD HYPERSENSITIVITY; FOOD PARASITOLOGY; FOODBORNE DISEASES; HUMANS; IMMUNOGLOBULIN E; INTESTINES; MALE; MIDDLE AGED; PERMEABILITY; SEAFOOD; SEVERITY OF ILLNESS INDEX; SKIN TESTS; YOUNG ADULT;

EID: 77954487501     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2009.0484     Document Type: Article

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