Neuroprotective effect of hydroalcoholic extract of dried fruits of trapa bispinosa roxb on lipofuscinogenesis and fluorescence product in brain of d-galactose induced ageing accelerated mice

Indian Journal of Experimental Biology

Volumn 48, Issue 4, 2010, Pages 378-382

  Ambikar, D B ^a   Harle, U N ^a   Khandare, R A ^a   Bore, V V ^a   Vyawahare, N S ^a  

^a AISSMS COLLEGE OF PHARMACY   (India)

Author keywords

Fluorescence product; Lipid peroxidation; Lipofuscin granules; Trapa bispinosa

Indexed keywords

CATALASE; GALACTOSE; GLUTATHIONE PEROXIDASE; LIPOFUSCIN; NEUROPROTECTIVE AGENT; PLANT EXTRACT;

ANIMAL; ARTICLE; BIOSYNTHESIS; BRAIN; CHEMICALLY INDUCED DISORDER; CHEMISTRY; DISEASE MODEL; DRUG EFFECT; ENZYMOLOGY; FEMALE; FRUIT; ISOLATION AND PURIFICATION; LIPID PEROXIDATION; LYTHRACEAE; METABOLISM; MOUSE; OXIDATIVE STRESS; PREMATURE AGING;

AGING, PREMATURE; ANIMALS; BRAIN; CATALASE; DISEASE MODELS, ANIMAL; FEMALE; FRUIT; GALACTOSE; GLUTATHIONE PEROXIDASE; LIPID PEROXIDATION; LIPOFUSCIN; LYTHRACEAE; MICE; NEUROPROTECTIVE AGENTS; OXIDATIVE STRESS; PLANT EXTRACTS;

MUS; TRAPA BISPINOSA;

EID: 77954283142     PISSN: 00195189     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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