Modeling with shrinkage during the vacuum drying of carrot (daucus carota)

Journal of Food Processing and Preservation

Volumn 34, Issue SUPPL. 2, 2010, Pages 611-621

  AréValo Pinedo, Aroldo ^a   Murr, Fernanda E Xidieh ^b   ArÉValo, Zilda D Salles ^a   Giraldo ZuñIga, Abraham D ^a  

^a UNIVERSIDADE FEDERAL DO TOCANTINS   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

[No Author keywords available]

Indexed keywords

DAUCUS CAROTA;

EID: 77954181496     PISSN: 01458892     EISSN: 17454549     Source Type: Journal    
DOI: 10.1111/j.1745-4549.2009.00420.x     Document Type: Article

References (19)

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