Effects of bifidogenic factors on growth of bifidobacterium bifidum in cultured milk yoghurt

Journal of the National Science Foundation of Sri Lanka

Volumn 34, Issue 4, 2006, Pages 205-209

  Sultanbawa, Y ^a  

^a INDUSTRIAL TECHNOLOGY INSTITUTE   (Sri Lanka)

Author keywords

Bifidobacteria; Bifidogenic factors; Cultured milk; Pantethine; Probiotic bacteria; Proteose peptone; Yoghurt

Indexed keywords

EID: 77954065506     PISSN: 13914588     EISSN: None     Source Type: Journal    
DOI: 10.4038/jnsfsr.v34i4.3638     Document Type: Article

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