메뉴 건너뛰기




Volumn 57, Issue 3, 2010, Pages 197-199

Survey of the occurrence of aflatoxin M1 in cheeses produced by dairy ewe's milk in Urfa city, Turkey;Türkiye'nin Urfa i̇li'ndeki koyun sütlerinden üretilen peynirlerde aflatoksin m1 düzeylerinin belirlenmesi

Author keywords

Aflatoxin M1; Cheese; TLC

Indexed keywords


EID: 77953885277     PISSN: 13000861     EISSN: None     Source Type: Journal    
DOI: 10.1501/vetfak_0000002377     Document Type: Article
Times cited : (22)

References (14)
  • 1
    • 0141840147 scopus 로고    scopus 로고
    • Survey of aflatoxin M1 in Egyptian raw milk by enzyme-linked immunosorbent assay
    • Amra HA (1998): Survey of aflatoxin M1 in Egyptian raw milk by enzyme-linked immunosorbent assay. Rév Med Vet, 149, 695.
    • (1998) Rév Med Vet , vol.149 , pp. 695
    • Amra, H.A.1
  • 2
    • 0003088559 scopus 로고    scopus 로고
    • A study on the occurrence of aflatoxin M1 in milk and milk products produced in Van province of Turkey
    • Bakirci I (2001): A study on the occurrence of aflatoxin M1 in milk and milk products produced in Van province of Turkey. Food Control, 12, 47-51.
    • (2001) Food Control , vol.12 , pp. 47-51
    • Bakirci, I.1
  • 3
    • 0542393334 scopus 로고
    • The aflatoxins
    • In: RJ Cole, RH Cox (Eds), Academic Press, LDT, London
    • Cole RJ, Cox RH (1981): The aflatoxins. 1-66. In: RJ Cole, RH Cox (Eds), Handbook of Toxic Fungal Metabolites, Academic Press, LDT, London.
    • (1981) Handbook of Toxic Fungal Metabolites , pp. 1-66
    • Cole, R.J.1    Cox, R.H.2
  • 4
    • 0001740248 scopus 로고
    • Peynirlerde aflatoksin düzeylerinin ELISA testi ile araşti{dotless}ri{dotless}lmasi{dotless}
    • Dagoglu G, Keles O, Yildirim M (1995): Peynirlerde aflatoksin düzeylerinin ELISA testi ile araşti{dotless}ri{dotless}lmasi{dotless}. İstanbul Univ Vet Fak Derg, 21, 313-317.
    • (1995) İstanbul Univ Vet Fak Derg , vol.21 , pp. 313-317
    • Dagoglu, G.1    Keles, O.2    Yildirim, M.3
  • 5
    • 0029967012 scopus 로고    scopus 로고
    • Occurrence and stability of aflatoxin M1 in milk and milk products: A worldwide review
    • Galvano F, Galofaro V, Galvano, G. (1996): Occurrence and stability of aflatoxin M1 in milk and milk products: A worldwide review. J Food Protect, 59, 1079-1090.
    • (1996) J Food Protect , vol.59 , pp. 1079-1090
    • Galvano, F.1    Galofaro, V.2    Galvano, G.3
  • 6
    • 3242787097 scopus 로고    scopus 로고
    • Occurrence of aflatoxin M1 in some cheese types sold in Erzurum
    • Gurses, M., Erdogan, A. & Cetin, B. (2004): Occurrence of aflatoxin M1 in some cheese types sold in Erzurum, Turkey. Turk J Vet Anim Sci, 28, 527-530.
    • (2004) Turkey. Turk J Vet Anim Sci , vol.28 , pp. 527-530
    • Gurses, M.1    Erdogan, A.2    Cetin, B.3
  • 7
    • 0002685364 scopus 로고
    • Süt yemi ve çiǧ sütte aflatoksin kali{dotless}nti{dotless}lari{dotless}ni{dotless}n kromatografik yöntem ile araşti{dotless}ri{dotless}lmasi{dotless}. Ankara Univ Vet Fak
    • Kaya S (1982): Süt yemi ve çiǧ sütte aflatoksin kali{dotless}nti{dotless}lari{dotless}ni{dotless}n kromatografik yöntem ile araşti{dotless}ri{dotless}lmasi{dotless}. Ankara Univ Vet Fak. Derg, 29, 443-457.
    • (1982) Derg , vol.29 , pp. 443-457
    • Kaya, S.1
  • 8
    • 0035961635 scopus 로고    scopus 로고
    • Distribution of aflatoxin M1 in cheese obtained from milk artificially contaminated
    • Lopez C, Ramos L, Ramadan S, Bulacio L, Perez J (2001): Distribution of aflatoxin M1 in cheese obtained from milk artificially contaminated. Int J Food Microbiol, 64, 211-215.
    • (2001) Int J Food Microbiol , vol.64 , pp. 211-215
    • Lopez, C.1    Ramos, L.2    Ramadan, S.3    Bulacio, L.4    Perez, J.5
  • 9
    • 0034763538 scopus 로고    scopus 로고
    • Determination of aflatoxin M1 levels in cheese and milk consumed in Bursa
    • Oruc HH, Sonal S (2001): Determination of aflatoxin M1 levels in cheese and milk consumed in Bursa, Turkey. Vet Hum Toxicol, 43, 292-293.
    • (2001) Turkey. Vet Hum Toxicol , vol.43 , pp. 292-293
    • Oruc, H.H.1    Sonal, S.2
  • 10
    • 0141718684 scopus 로고    scopus 로고
    • Detection of aflatoxin M1 in cheese samples by ELISA
    • Sarimehmetoglu B, Kuplulu O, Celik TH (2004): Detection of aflatoxin M1 in cheese samples by ELISA. Food Control, 15, 45-49.
    • (2004) Food Control , vol.15 , pp. 45-49
    • Sarimehmetoglu, B.1    Kuplulu, O.2    Celik, T.H.3
  • 11
    • 33847692070 scopus 로고    scopus 로고
    • Türk Silahli{dotless} Kuvvetlerine baǧli{dotless} birliklerde tüketilen beyaz peynirlerdeki aflatoksin M1 seviyesinin ELISA metodu ile saptanmasi{dotless}
    • Seyrek K (2001): Türk Silahli{dotless} Kuvvetlerine baǧli{dotless} birliklerde tüketilen beyaz peynirlerdeki aflatoksin M1 seviyesinin ELISA metodu ile saptanmasi{dotless}. Vet Hek Dern Derg, 72, 55-58.
    • (2001) Vet Hek Dern Derg , vol.72 , pp. 55-58
    • Seyrek, K.1
  • 12
    • 0040522923 scopus 로고
    • The rapid determination of aflatoxin M1 in dairy products
    • Stubblefield RD (1979): The rapid determination of aflatoxin M1 in dairy products. J Am Oil Chem Soc, 56, 800-802.
    • (1979) J Am Oil Chem Soc , vol.56 , pp. 800-802
    • Stubblefield, R.D.1
  • 13
    • 77953892600 scopus 로고    scopus 로고
    • Tebligi Türk Gida Kodeksi, 24885 sayi{dotless}, Başbakanli{dotless}k Basi{dotless}mevi, Ankara
    • Türk Gida Kodeksi Tebligi (2002). Resmi Gazete 23 Eylül 2002, 24885 sayi{dotless}, Başbakanli{dotless}k Basi{dotless}mevi, Ankara.
    • (2002) Resmi Gazete 23 Eylül 2002
  • 14
    • 0002364252 scopus 로고
    • Aflatoxin M1: Occurrence, toxicity, regulation
    • In: H.P. Van Egmond, Elsevier Applied Science, London
    • Van Egmond HP (1989): Aflatoxin M1: occurrence, toxicity, regulation. 11-49. In: H.P. Van Egmond (Ed), Mycotoxins in Dairy Products, Elsevier Applied Science, London.
    • (1989) Mycotoxins In Dairy Products , pp. 11-49
    • van Egmond, H.P.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.