Effect of urea on protein separation by ion-exchange chromatography

Journal of Biochemistry

Volumn 147, Issue 5, 2010, Pages 735-741

  Khademi, Fatemeh ^a   Mostafaie, Ali ^a  

^a KERMANSHAH UNIVERSITY OF MEDICAL SCIENCES   (Iran)

Author keywords

chromatography; efficiency; resolution; selectivity; urea

Indexed keywords

ACTINIDIN; CHORIONIC GONADOTROPIN; EGG WHITE; LYSOZYME; OVALBUMIN; OVOMUCOID; OVOTRANSFERRIN; UREA; CYSTEINE PROTEINASE; PLANT EXTRACT; PROTEIN;

ANALYTICAL PARAMETERS; ARTICLE; COLUMN CHROMATOGRAPHY; COMPARATIVE STUDY; CONTROLLED STUDY; FEMALE; HUMAN; ION EXCHANGE CHROMATOGRAPHY; KIWIFRUIT; MASS SPECTROMETRY; NONHUMAN; PREGNANT WOMAN; PROTEIN ANALYSIS; PROTEIN PURIFICATION; PROTEIN URINE LEVEL; STEREOCHEMISTRY; URINE; ANIMAL; CHEMISTRY; CHICKEN; ENZYMOLOGY; FRUIT; ISOLATION AND PURIFICATION; PREGNANCY;

ACTINIDIA DELICIOSA;

ANIMALS; CHICKENS; CHROMATOGRAPHY, ION EXCHANGE; CYSTEINE ENDOPEPTIDASES; EGG WHITE; FEMALE; FRUIT; HUMANS; PLANT EXTRACTS; PREGNANCY; PROTEINS; UREA;

EID: 77953692952     PISSN: 0021924X     EISSN: 17562651     Source Type: Journal    
DOI: 10.1093/jb/mvq008     Document Type: Article

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