Glutamate determination in foodstuffs with a very simple HPLC-UV method

Acta Alimentaria

Volumn 39, Issue 2, 2010, Pages 239-247

  Croitoru, M ^a   Fulop I ^a   Ajtay, M ^a   Dudutz, G ^a   Craciun O ^a   Dogaru, M ^a  

^a IULIU HATIEGANU UNIVERSITY OF MEDICINE AND PHARMACY   (Romania)

Author keywords

Foodstuffs; Glutamate; HPLC; O phthaldialdehyde

Indexed keywords

EID: 77953639385     PISSN: 01393006     EISSN: 15882535     Source Type: Journal    
DOI: 10.1556/AAlim.39.2010.2.15     Document Type: Article

References (9)

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