Evaluation of adding canola meal to diet on growth performance of male wistar rats

Asian Journal of Animal and Veterinary Advances

Volumn 5, Issue 7, 2010, Pages 478-483

  Enami, H R ^a   Safafar, H ^b  

^a SHAHED UNIVERSITY   (Iran)

^b Techno Azma Co   (Iran)

Author keywords

Canola meal; Growth parameters; Performance; Protein supplementation; Wistar rat

Indexed keywords

ANIMALIA; BRASSICA NAPUS; BRASSICA NAPUS VAR. NAPUS; GLYCINE MAX; RATTUS NORVEGICUS;

EID: 77953490946     PISSN: 16839919     EISSN: None     Source Type: Journal    
DOI: 10.3923/ajava.2010.478.483     Document Type: Article

References (23)

1. AOAC, 1990. Official Methods of Analysis of the Association of Analytical. 15th Edn., AOAC, Washington, DC.
2. Baidoo, S.K. and F.X. Aherne, 1987. Canola meal as a protein supplement for growing finishing pigs. Anim. Feed Sci. Technol., 18: 37-44.
3. Bell, J.M., 1975. Nutritional value of low glucosinolate rapeseed meal for swine. Can. J. Anim. Sci., 55: 61-70.
4. Bell, M., 1984. Nutrients and toxicants in rapeseed meal: A review. J. Anim. Sci., 58: 996-1010.
5. Bourdon, D., J.M. Perez and J.J. Baudet, 1981. Utilisation de nouveaux types de tourteaux de colza par le porc en croissance-finition: Influence des glucosinolates et du depelliculage (Utilization of new types of rapeseed meal fed to growing-finishing pigs: Influence of glucosinolates and dehulling). Journies Recherche Porcine France, 13: 163-178.
6. Drouliscos, N.J. and J.P. Bowland, 1969. Biological evaluation of rapeseed meal, soya-bean meal and casein fed to the weanling and the mature rat. Br. J. Nutr., 23: 113-123.
7. Garcia de Faria, H., S.R. Stabile, P.L. Lee Ng, B. Mari and V.A. Mota, 2004. Effect of autoclaving diets use for growing rats: Digestibility and performance. Acta Scientiarum Biol. Sci., 26: 113-119.
8. Jensen, S.K., 1999. Improvement of the nutritive value of rapeseed by selecting varieties with very low glucosinolate content. Proceeding of the 10th International Rapeseed Congress, Sept. 26-29, Canberra, Australia, pp: 1-1.
9. Jensen, S.K., Y.G. Liu and B.O. Eggum, 1995. The effect of heat treatment on glucosinolates and nutritional value of rapeseed meal in rats. Anim. Feed Sci. Technol., 53: 17-28.
10. Jørgensen, H. and J.E. Lindberg, 2006. Prediction of energy and protein digestibility in pig feeds using growing rats as a model. Anim. Feed Sci. Technol., 127: 55-71.
11. Lo, M.T. and D.C. Hill, 1971. Effect of feeding a high level of rapeseed meal on weight gains and thyroid function of rats. J. Nutr., 101: 975-980.
12. Martland, M.F., E.J. Butler and G.R. Fenwick, 1984. Rapeseed induced liver haemorrhage, reticulolysis and biochemical changes in laying hens: The effects of feeding high and low glucosinolate meals. Res. Vet. Sci., 36: 298-309.
13. NRC. (National Research Council), 1995. Nutrient Requirements of Laboratory Animals. 4th Edn., National Academic Press, Washington DC., USA., ISBN: 0-309-05126-6.
14. Nugon-Baudon, L., O. Szylit and P. Raibaud, 1988. Production of toxic glucosinolate derivatives from rapeseed meal by intestinal microflora of rat and chicken. J. Sci. Food Agric., 43: 299-308.
15. Pastuszewska, B., M. Taciak, A. Ochtabinska, A. Tusnio, T. Misztal, K. Romanowicz and A. Morawski, 2008. Nutritional value and physiological effects of soya-free diets fed to rats during growth and reproduction. J. Anim. Physiol. Anim. Nutr., 92: 63-74.
16. Rabot, S., L. Nugon-Baudon and O. Szylit, 1993. Alterations of the hepatic xenobiotic-metabolizing enzymes by a glucosinolate-rich diet in germ-free rats: Influence of a pre-induction with Phenobarbital. Br. J. Nutr., 70: 347-354.
17. Sauer, W.C., R. Cichon and R. Misir, 1982. Amino acid availability and protein quality of canola and rapeseed meal for pigs and rats. J. Anim. Sci., 54: 292-301.
18. Scapinello, C., L.V. Lage and I.N. do Prado, 2001. Evaluation of the performance of female rabbits fed on canola meal in partial and total substitution of crude protein by soybean meal. Acta Scientiarum, 23: 1029-1032.
19. Slominski, B.A., M. Cyran, W. Guenter and D. Lloyd, 1999. Nutritive value of enzyme-treated canola meal. Proceedings of the 10th International Rapeseed Congress, Sept. 26-29, Canberra, Australia, pp: 1-1.
20. Smith, T.K. and T.M. Bray, 1992. Effect of dietary cysteine supplements on canola meal toxicity and altered hepatic glutathione metabolism in the rat. J. Anim. Sci., 70: 2510-2515.
21. Tripathi, M.K. and A.S. Mishra, 2007. Glucosinolates in animal nutrition: A review. Anim. Feed Sci. Technol., 132: 1-27.
22. Vermorel, M. and J. Evrard, 1987. Valorization of rapeseed meal. 4. Effects of iodine, copper and ferrous salt supplementation in growing rats. Reprod. Nutr. Dev., 27: 769-779.
23. Vermorel, M., M.J. Davicco and J. Evrard, 1987. Valorization of rapeseed meal 3. Effects of glucosinolate content on food intake, weight gain, liver weight and plasma thyroid hormone levels in growing rats. Reprod. Nutr. Dev., 27: 57-66.