Microbial production and OSMAC study of Streptomyces species coded as G-16

Journal of Pharmaceutical Sciences and Research

Volumn 1, Issue 2, 2009, Pages 57-60

  Saleem, T S M ^a   Ravi, V ^b   Gauthaman, K ^b   Saisivam, S ^b  

^a ANNAMACHARYA COLLEGE OF PHARMACY   (India)

^b HIMALAYAN PHARMACY INSTITUTE   (India)

Author keywords

Antibiotic; Fermentation; OSMAC study; Stereptomyces species

Indexed keywords

ACETIC ACID ETHYL ESTER; ANTIBIOTIC AGENT; STREPTOMYCIN SULFATE;

ANTIBACTERIAL ACTIVITY; ARTICLE; BACILLUS SUBTILIS; BACTERIUM CULTURE; BACTERIUM ISOLATION; CONTROLLED STUDY; DRUG ISOLATION; FERMENTATION MEDIUM; NONHUMAN; SOYBEAN; STREPTOMYCES;

EID: 77953426161     PISSN: None     EISSN: 09751459     Source Type: Journal    
DOI: None     Document Type: Article

References (6)

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