Serum IgE measurement and detection of food allergy in pediatric patients with eosinophilic esophagitis

Annals of Allergy, Asthma and Immunology

Volumn 104, Issue 6, 2010, Pages 496-502

  Erwin, Elizabeth A ^a   James, Hayley R ^b   Gutekunst, Heather M ^b   Russo, John M ^a   Kelleher, Kelly J ^a   Platts Mills, Thomas A E ^b  

^a NATIONWIDE CHILDREN S HOSPITAL   (United States)

^b UNIVERSITY OF VIRGINIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CORTICOSTEROID; IMMUNOGLOBULIN E;

ADOLESCENT; ADULT; ARTICLE; BLOOD SAMPLING; CHILD; CHILDHOOD DISEASE; CROSS-SECTIONAL STUDY; EGG ALLERGY; EOSINOPHILIC ESOPHAGITIS; FOOD ALLERGY; GRAIN; HELICOBACTER PYLORI; HUMAN; IMMUNOGLOBULIN BLOOD LEVEL; INFANT; MAJOR CLINICAL STUDY; MILK ALLERGY; PATCH TEST; PEANUT ALLERGY; POLLEN ALLERGY; PRESCHOOL CHILD; PRIORITY JOURNAL; RYE; SCHOOL CHILD; SKIN SENSITIZATION; SKIN TEST; WHEAT ALLERGY;

ADOLESCENT; CARBOHYDRATES; CHILD; CHILD, PRESCHOOL; CROSS REACTIONS; CROSS-SECTIONAL STUDIES; EOSINOPHILIA; ESOPHAGITIS; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; INFANT; MALE; SKIN TESTS;

EID: 77953323737     PISSN: 10811206     EISSN: 15344436     Source Type: Journal    
DOI: 10.1016/j.anai.2010.03.018     Document Type: Article

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