Analyse of sugars in beer and wort using high performance anion-exchange chromatography coupled with pulsed amperometric detection

Chinese Journal of Chromatography (Se Pu)

Volumn 26, Issue 5, 2008, Pages 626-630

  Pan, Yuanyuan ^a   Liang, Lina ^a   Cai, Yagi ^a   Mou, Shifen ^a  

^a RESEARCH CENTER FOR ECO ENVIRONMENTAL SCIENCES   (China)

Author keywords

Beer; High performance anion exchange chromatography (HPAEC); Pulsed amperometric detection (PAD); Sugars; Wort

Indexed keywords

CARBOHYDRATE;

ARTICLE; BEER; ELECTROCHEMISTRY; ELECTRODE; FOOD ANALYSIS; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; STATISTICAL MODEL; STATISTICAL PARAMETERS; TIME;

BEER; CARBOHYDRATES; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ELECTROCHEMISTRY; ELECTRODES; FOOD ANALYSIS; LIMIT OF DETECTION; LINEAR MODELS; TIME FACTORS;

EID: 77953116090     PISSN: 10008713     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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