메뉴 건너뛰기




Volumn 61, Issue 3, 2010, Pages 295-302

Preliminary evaluation of anhydrous ethanol as a solvent in the oilseed extraction of Jatropha curcas L.;Evaluación preliminar del etanol anhidro como solvente en la extraccin de aceite de semillas de jatrofa (Jatropha curcas L.)

Author keywords

Ethanol; Experimental factorial design; N hexane; Temperature; Time; Vegetable oilseed

Indexed keywords

ANHYDROUS ETHANOL; EXPERIMENTAL FACTORIAL DESIGN; EXTRACTION METHOD; EXTRACTION TIME; N-HEXANE; PRESSING METHODS; REGRESSION MODEL; TIME;

EID: 77953058389     PISSN: 00173495     EISSN: 19884214     Source Type: Journal    
DOI: 10.3989/gya.087209     Document Type: Article
Times cited : (11)

References (20)
  • 8
    • 36448965944 scopus 로고    scopus 로고
    • Moisture-dependent physical properties of jatropha seed (Jatropha curcas L.)
    • DOI 10.1016/j.indcrop.2007.09.001, PII S0926669007001318
    • Garnayak DK, Pradhan RC, Naik SN y Bhatnagar N. 2008. Moisture-dependent physical properties of jatropha seed (Jatropha curcas L.). Industrial crops and Products, 27, 123-129. (Pubitemid 350166878)
    • (2008) Industrial Crops and Products , vol.27 , Issue.1 , pp. 123-129
    • Garnayak, D.K.1    Pradhan, R.C.2    Naik, S.N.3    Bhatnagar, N.4
  • 10
    • 43849102465 scopus 로고    scopus 로고
    • An evaluation of multipurpose oil seed crop for industrial uses (Jatropha curcas L.): A review
    • Kumar A y Sharma S. 2008. An evaluation of multipurpose oil seed crop for industrial uses (Jatropha curcas L.): A review. Industrial Crops and Products, 2, 1-10.
    • (2008) Industrial Crops and Products , vol.2 , pp. 1-10
    • Kumar, A.1    Sharma, S.2
  • 13
    • 27144547967 scopus 로고    scopus 로고
    • Chemical composition, toxic/antimetabolic constituents, and effects of different treatments on their levels, in four provenances of Ja tropha curcas L. From Mexico
    • Martínez-Herrera J, Siddhuraju P, Francis G, Dávila- Ortíz G y Becker K. 2006. Chemical composition, toxic/antimetabolic constituents, and effects of different treatments on their levels, in four provenances of Ja tropha curcas L. from Mexico. Food Chemistry, 96, 80-89.
    • (2006) Food Chemistry , vol.96 , pp. 80-89
    • Martínez-Herrera, J.1    Siddhuraju, P.2    Francis, G.3    Dávila- Ortíz, G.4    Becker, K.5
  • 18
    • 44649115758 scopus 로고    scopus 로고
    • Hydraulic pressing of oilseeds: Experimental determination and modeling of yield and pressing rates
    • Willems P, Kuipers NJM y De Haan AB. 2008. Hydraulic pressing of oilseeds: Experimental determination and modeling of yield and pressing rates. Journal of Food Engineering, 89, 8-16.
    • (2008) Journal of Food Engineering , vol.89 , pp. 8-16
    • Willems, P.1    Kuipers, N.J.M.2    De Haan, A.B.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.