Flaxseed, olive and fish oil influence plasmatic lipids, lymphocyte migration and morphometry of the intestinal of Wistar rats

Acta Cirurgica Brasileira

Volumn 25, Issue 3, 2010, Pages 275-280

  Rosa, Damiana Diniz ^a   De Sales, Regiane Lopes ^a   Moraes, Luis Fernando De Sousa ^a   Lourenço, Fabíola Cesário ^a   Neves, Clóvis Andrade ^a   Sabarense, Céphora Maria ^b   Ribeiro, Sônia Machado Rocha ^a   Peluzio, Maria Do Carmo Gouveia ^a  

^a FEDERAL UNIVERSITY OF VIÇOSA   (Brazil)

^b FEDERAL UNIVERSITY OF JUIZ DE FORA   (Brazil)

Author keywords

Fish oils; Intestines; Linseed oil; Lymphocytes; Morphology; Rats; Soybean oil; Vegetable fats

Indexed keywords

CHOLESTEROL; FISH OIL; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LINSEED OIL; LOW DENSITY LIPOPROTEIN CHOLESTEROL; OLIVE OIL; SOYBEAN OIL; TRIACYLGLYCEROL;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CHOLESTEROL BLOOD LEVEL; CONTROLLED STUDY; ILEUM; INTESTINE MUCOSA; INTESTINE VILLUS; LIPID BLOOD LEVEL; LIPID COMPOSITION; LYMPHOCYTE MIGRATION; MALE; MORPHOMETRICS; NONHUMAN; RAT; TRIACYLGLYCEROL BLOOD LEVEL;

ANALYSIS OF VARIANCE; ANIMALS; CELL MOVEMENT; DIETARY FATS; FISH OILS; INTESTINAL MUCOSA; LINSEED OIL; LIPID METABOLISM; LIPIDS; LYMPHOCYTES; MALE; MODELS, ANIMAL; PLANT OILS; RATS; RATS, WISTAR; SOYBEAN OIL;

EID: 77952905211     PISSN: 01028650     EISSN: 16782674     Source Type: Journal    
DOI: 10.1590/S0102-86502010000300010     Document Type: Article

References (27)

1. Alfaia CPM, Alves SP, Martins SIV, Costa ASH, Fontes CMGA, Lemos JPC, Bessa RJB, Prates JAM. Effect of the feeding system on intramuscular fatty acids and conjugated linoleic acid isomers of beef cattle, with emphasis on their nutritional value and discriminatory ability. Food Chem. 2009;114(3):939-946
2. Vijaimohan K, Jainu M, Sabitha K, Subramaniyam S, Anandhan C, Shyamala DC. Beneficial effects of alpha linolenic acid rich flaxseed oil on growth performance and hepatic cholesterol metabolism in high fat diet fed rats. Life Sci. 2006;79(5):448-454 (Pubitemid 43866126)
3. Breslow J. n-3 Fatty acids and cardiovascular disease. Am J Clin Nutr. 2006;83(6):S1477-82.
4. Ueshima H, Stamler J, Elliott P, Chan Q, Brown IJ, Carnethon MR, Daviglus ML, He K, Moag-Stahlberg A, Rodriguez BL, Steffen LM, Van Horn L, Yarnell J, Zhou B, for the INTERMAP Research Group. Food Omega-3 fatty acid intake of individuals (total, linolenic acid, long-chain) and their blood pressure: INTERMAP study. Hypertension. 2007;50(2):313-319
5. Simopoulos AP. The importance of the omega-6/omega-3 fatty acid ratio in cardiovascular disease and other chronic diseases. Exp Biol Med. 2008;233(6):674-688
6. James MJ, Gibson RA, Cleland LG. Dietary polyunsaturated fatty acids and inflammatory mediator production. Am J Clin Nutr. 2000;71(1):343S-8.
7. Abayasekara RE, Wathes DC. Effects of altering dietary fatty acid composition on prostaglandin synthesis and fertility. Prostaglandins Leukot Essent Fatty Acids. 1999;61:275-357
8. Calder PC. Polyunsaturated fatty acids and inflammatory processes: new twists in an old tale. Biochimie. 2009;91(6):791-795
9. Calder PC. n-3 polyunsaturated fatty acids, inflammation, and inflammatory diseases. Am J Clin Nutr. 2006;83(6):S1505-19.
10. Aptekmann KP, Baraldi Artoni SM, Stefanini MA, Orsi MA. Morphometric analysis of the intestine of domestic quails (coturnix coturnix japonica) treated with di•erent levels of dietary calcium. Anat Histol Embryol. 2001(30):277-280
11. Hussein N, Ah-Sing E, Wilkinson P, leach C, Griffin B, Millward D. Long-chain conversion of linoleic acid and alpha-linolenic acid in response to marked changes in their dietary intake in men. J Lipid Res. 2005;46:269-280 (Pubitemid 40271091)
12. Simopoulos AP. Omega-3 fatty acids in inflammation and autoimmune diseases. J Am Coll Nutr. 2002;21(6):495-505. (Pubitemid 36026261)
13. Camuesco D, Galvez J, Nieto A, Comalada M, Rodriguez-Cabezas ME, Concha A, Xaus J, Zarzuelo A. Dietary olive oil supplemented with fish oil, rich in EPA and DHA (n-3) polyunsaturated fatty acids, attenuates colonic inflammation in rats with DSS-induced colitis. J Nutr. 2005;135(4):687-694 (Pubitemid 40464089)
14. Reeves P, Nielsen F, Fahey Jr G. AIN-93 purified diets for laboratory rodents; final report of the American Institute of Nutrition ad hoc writing commitee ond the reformulation of the AIN-76A rodent diet. J Nutr. 1993;123(11):1939-1951 (Pubitemid 23342492)
15. Folch JL, Lees M, Sloane Stanley, GH A simple method for the isolation and purification of total lipides from animal tisses. J Biol Chem. 1957;226:497-509.
16. Hartmann L, Lago RCA. Rapid preparation of fatty acid methyl esters from lipids. Lab Pract. 1973;22:475-477
17. Carson F, Martin J, Lynn J. Formalin fixation for electron microscopy: a re-evaluation. Am J Clin Pathol. 1973;59:365-373
18. Tzang BS, Yang SF, Fu SG, Yang HC, Sun HL, Chen YC. Effects of dietary flaxseed oil on cholesterol metabolism of hamsters. Food Chem. 2009;114(4):1450-1455
19. Forti N, Diament J. Lipoproteínas de alta densidade: aspectos metabólicos, clínicos, epidemiológicos e de intervenção terapêutica. Atualização para os clínicos. Arq Bras Cardiol. 2006;87:671-679
20. Turan A, Gill R, Dudeja P, Mohan H, Mahmood A. Effect of fat feeding on pro-oxidant and anti-oxidant enzyme systems in rat intestine: possible role in the turnover of enterocytes. Dig Dis Sci. 2009;54(6):1229-1236
21. Campos FG, Waitzberg DL, Logulo AF, Torrinhas RS, Teixeira WGJ, Habr-Gama A. Imunonutrição em colite experimental: efeitos benéficos dos ácidos graxos ômega-3. Arq Gastroenterol. 2002;39:48-54. (Pubitemid 36541487)
22. Inui K, Fukuta Y, Ikeda A, Kameda H, Kokuba Y, Sato M. The effect of a-linolenic acid-rich emulsion on fatty acid metabolism and leukotriene generation of the colon in a rat model with inflammatory bowel disease. Ann Nutr Metab. 1996;40(3):175-182 (Pubitemid 26335803)
23. Stenson W, Cort D, Rodgers J, Burakoff R, DeSchryver-Kecskemeti K, Gramlich T, Beeken W. Dietary supplementation with fish oil in ulcerative colitis. Ann Intern Med. 1992;116:609-614
24. Sukhotnik I, Mor-Vaknin N, Drongowski RA, Miselevich I, Coran AG, Harmon CM. Effect of dietary fat on early morphological intestinal adaptation in a rat with short bowel syndrome. Pediatr Surg Int. 2004;20(6):419-424 (Pubitemid 39094987)
25. Andoh A, Tsujikawa T, Ishizuka Iea. n-3 fatty acid-rich diet prevents early response of interleukin-6 elevation in trinitrobenzene sulfonic acid-induced enteritis. Int J Mol Med. 2003;12:721-725
26. Jeffery NM, Newsholme EA, Calder PC. Level of polyunsaturated fatty acids and the n-6 to n-3 polyunsaturated fatty acid ratio in the rat diet alter serum lipid levels and lymphocyte functions. Prostaglandins Leukot Essent Fatty Acids. 1997;57(2):149-160 (Pubitemid 27303869)
27. Teitelbaum JE, Allan Walker W. Review: the role of omega 3 fatty acids in intestinal inflammation. J Nutr Biochem. 2001;12(1):21-32. (Pubitemid 32120193)