Cecal and colonic responses in rats fed 5 or 30% corn oil diets containing either 7.5% broccoli dietary fiber or microcrystalline cellulose

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 10, 2010, Pages 6510-6515

  Paturi, Gunaranjan ^a   Butts, Christine ^a   Monro, John ^a   Nones, Katia ^a   Martell, Sheridan ^a   Butler, Ruth ^a   Sutherland, Juliet ^a  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

Brassicaceae; Carboxylic acids; Goblet cells; High fat diet; Large bowel; Microbiota

Indexed keywords

BACTERIAL DNA; CELLULOSE; CORN OIL; MICROCRYSTALLINE CELLULOSE; VOLATILE FATTY ACID;

ANIMAL; ARTICLE; BRASSICA; CECUM; CHEMISTRY; COLON; DIETARY FIBER; FERMENTATION; HISTOLOGY; MALE; METABOLISM; MICROBIOLOGY; RAT; SPRAGUE DAWLEY RAT; ADMINISTRATION AND DOSAGE; ANATOMY AND HISTOLOGY;

ANIMALS; BRASSICA; CECUM; CELLULOSE; COLON; CORN OIL; DIETARY FIBER; DNA, BACTERIAL; FATTY ACIDS, VOLATILE; FERMENTATION; MALE; RATS; RATS, SPRAGUE-DAWLEY;

ANIMALIA; BRASSICA OLERACEA; BRASSICA OLERACEA VAR. ITALICA; BRASSICACEAE; RATTUS; ZEA MAYS;

EID: 77952588239     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf100296m     Document Type: Article

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