A randomized feasibility trial of brief telephone counseling to increase fruit and vegetable intakes

Preventive Medicine

Volumn 50, Issue 5-6, 2010, Pages 265-271

  Djuric, Zora ^a   Ellsworth, Jennifer S ^a   Ren, Jianwei ^a   Sen, Ananda ^a   Ruffin, Mack T ^a  

^a UNIVERSITY OF MICHIGAN MEDICAL SCHOOL   (United States)

Author keywords

Behavior therapy; Carotenoids; Diet; Prevention and control

Indexed keywords

CAROTENOID;

ADULT; ARTICLE; ATTITUDE TO HEALTH; BEHAVIOR MODIFICATION; BEHAVIOR THERAPY; CLINICAL EFFECTIVENESS; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIETARY INTAKE; DIETITIAN; FEASIBILITY STUDY; FEMALE; FRUIT; HEALTH CARE PLANNING; HEALTH PROMOTION; HUMAN; MAJOR CLINICAL STUDY; MALE; PATIENT COUNSELING; PATIENT EDUCATION; PREVENTIVE MEDICINE; PRIMARY MEDICAL CARE; PRIORITY JOURNAL; SELF MONITORING; UNITED STATES; VEGETARIAN DIET; VITAMIN BLOOD LEVEL;

AFRICAN AMERICANS; ANALYSIS OF VARIANCE; CAROTENOIDS; CHI-SQUARE DISTRIBUTION; COUNSELING; DIETETICS; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEASIBILITY STUDIES; FEMALE; FOOD HABITS; FRUIT; HUMANS; LOGISTIC MODELS; MALE; MENU PLANNING; MICHIGAN; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITION POLICY; PRIMARY HEALTH CARE; TEACHING MATERIALS; TELEPHONE; VEGETABLES;

EID: 77952583482     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ypmed.2010.03.003     Document Type: Article

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