High sensitization rate to food allergens in breastfed infants with atopic dermatitis

Annals of Allergy, Asthma and Immunology

Volumn 103, Issue 4, 2009, Pages 332-336

  Han, Youngshin ^a   Chung, Sang Jin ^b   Kim, Jihyun ^c   Ahn, Kangmo ^a,d   Lee, Sang il ^a  

^a Sungkyunkwan University School of Medicine   (South Korea)

^b Kookmin University   (South Korea)

^c Chung Ang University   (South Korea)

^d Samsung Medical Center   (South Korea)

Author keywords

[No Author keywords available]

Indexed keywords

IMMUNOGLOBULIN E;

ARTICLE; ATOPIC DERMATITIS; BLOOD; BREAST FEEDING; BREAST MILK; CROSS-SECTIONAL STUDY; FEMALE; FOOD ALLERGY; HUMAN; IMMUNOLOGY; INFANT; MALE; NONPARAMETRIC TEST;

BREAST FEEDING; CROSS-SECTIONAL STUDIES; DERMATITIS, ATOPIC; FEMALE; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; INFANT; MALE; MILK, HUMAN; STATISTICS, NONPARAMETRIC;

EID: 77952418721     PISSN: 10811206     EISSN: 15344436     Source Type: Journal    
DOI: 10.1016/S1081-1206(10)60533-9     Document Type: Article

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