Fractionation of barley flour using elusieve processing: A combination of sieving and air classification

Transactions of the ASABE

Volumn 53, Issue 2, 2010, Pages 503-508

  Srinivasan, R ^a   Hicks, K B ^b   Challa, R K ^a   Wilson, J ^b   Kurantz, M ^b   Moreau, R A ^b  

^a MISSISSIPPI STATE UNIVERSITY   (United States)

^b EASTERN REGIONAL RESEARCH CENTER   (United States)

Author keywords

Air classification; Barley; Elusieve; Elutriation; Ethanol; Sieving

Indexed keywords

BARLEY; BARLEY FLOURS; BETA-GLUCANS; CLASSIFICATION ,; CORN FLOUR; DEHULLING; ETHANOL PRODUCTIVITY; FUEL ETHANOL; HAMMERMILLS; IN-FIBER; NEUTRAL DETERGENT FIBER; SEPARATION FACTORS; SIZE FRACTION; STARCH CONTENTS;

FUELS; STARCH;

ETHANOL;

AGRICULTURAL TECHNOLOGY; AGROINDUSTRY; BARLEY; ETHANOL; FERMENTATION; FOOD PROCESSING; SEPARATION; SIEVING;

UNITED STATES;

HORDEUM; ZEA MAYS;

EID: 77951813051     PISSN: 21510032     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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