Effect of long term feeding of T-2 and HT-2 toxin contaminated diet on the glutathione redox status and lipid peroxidation processes in common carp (Cyprinus carpio L.)

Acta Biologica Szegediensis

Volumn 53, Issue SUPPL. 1, 2009, Pages 23-27

  Balogh, Krisztián ^a   Heincinger, Mónika ^a   Fodor, Judit ^a   Mézes, Miklós ^a  

^a SZENT ISTVÁN UNIVERSITY   (Hungary)

Author keywords

Common carp; Glutathioe redox system; Lpid peroidaiintroduction; T 2 toxin

Indexed keywords

GLUTATHIONE; GLUTATHIONE PEROXIDASE; HT 2 TOXIN; MALONALDEHYDE; REACTIVE OXYGEN METABOLITE; T 2 TOXIN;

ANIMAL CELL; ANIMAL EXPERIMENT; ARTICLE; CARP; CONTROLLED STUDY; ENZYME ACTIVITY; FEEDING; FOOD CONTAMINATION; LIPID PEROXIDATION; LIVER; NONHUMAN; OXIDATION REDUCTION REACTION;

CYPRINIDAE; CYPRINUS CARPIO;

EID: 77951782674     PISSN: 1588385X     EISSN: 15884082     Source Type: Journal    
DOI: None     Document Type: Article

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