Survival analysis for respiratory failure in patients with food-borne botulism

Clinical Toxicology

Volumn 48, Issue 3, 2010, Pages 177-183

  Witoonpanich, Rawiphan ^a   Vichayanrat, Ekawat ^a   Tantisiriwit, Kanit ^b   Wongtanate, Manas ^b   Sucharitchan, Niwatchai ^b   Oranrigsupak, Petchdee ^b   Chuesuwan, Aphinya ^b   Nakarawat, Weeraworn ^a   Tima, Ariya ^a   Suwatcharangkoon, Sureerat ^a   Ingsathit, Atiporn ^a   Rattanasiri, Sasivimol ^a   Wananukul, Winai ^a  

^a MAHIDOL UNIVERSITY   (Thailand)

^b Nan Hospital   (Thailand)

Author keywords

Botulinum antitoxin; Difficulty swallowing; Endotracheal intubation; Ophthalmoplegia; Proximal muscle weakness; Ptosis

Indexed keywords

ANTITOXIN; BOTULINUM TOXIN;

ADOLESCENT; ADULT; AGED; ARTICLE; ARTIFICIAL VENTILATION; BOTULISM; CANNED FOOD; DISEASE ASSOCIATION; DISEASE SEVERITY; DYSPHAGIA; DYSPNEA; EPIDEMIC; FEMALE; FOOD CONTAMINATION; GASTROINTESTINAL SYMPTOM; HOSPITALIZATION; HUMAN; INCUBATION TIME; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALE; MUSCLE WEAKNESS; MYDRIASIS; NEUROLOGIC DISEASE; OPHTHALMOPLEGIA; PROGNOSIS; PROSPECTIVE STUDY; PTOSIS; RESPIRATORY FAILURE; SURVIVAL RATE; TREATMENT OUTCOME;

ADOLESCENT; ADULT; AGED; BAMBUSA; BOTULISM; CLOSTRIDIUM BOTULINUM; COHORT STUDIES; DISEASE OUTBREAKS; FEMALE; FOOD MICROBIOLOGY; FOOD PACKAGING; HUMANS; MALE; MIDDLE AGED; PROGNOSIS; PROSPECTIVE STUDIES; RESPIRATORY INSUFFICIENCY; SURVIVAL ANALYSIS; THAILAND; TIME FACTORS; YOUNG ADULT;

CLOSTRIDIUM BOTULINUM; POSIBACTERIA;

EID: 77951265226     PISSN: 15563650     EISSN: 15569519     Source Type: Journal    
DOI: 10.3109/15563651003596113     Document Type: Article

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