The influence of fermentation conditions and post-treatment methods on porosity of bacterial cellulose membrane

World Journal of Microbiology and Biotechnology

Volumn 26, Issue 1, 2010, Pages 125-131

  Tang, Weihua ^a   Jia, Shiru ^a   Jia, Yuanyuan ^a   Yang, Hongjiang ^a  

^a TIANJIN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Bacterial cellulose; Fermentation conditions; Gluconacetobacter xylinus; Porosity; Post treatment methods

Indexed keywords

ALKALI TREATMENT; BACTERIAL CELLULOSE; BACTERIAL CELLULOSE MEMBRANES; COMPACT STRUCTURES; CONTROLLED POROSITY; CULTIVATION TIME; DRYING METHODS; GLUCONACETOBACTER XYLINUS; HOT AIR; MATERIAL PROPERTY; MICRO-FIBRILS; MORPHOLOGICAL PARAMETERS; POST-TREATMENT METHOD; SCAFFOLD MATERIALS; SCAFFOLDS FOR TISSUE ENGINEERING;

BACTERIOLOGY; BIOLOGICAL MEMBRANES; CELLULOSE; FERMENTATION; SCAFFOLDS; SODIUM; TISSUE ENGINEERING;

POROSITY;

BACTERIOLOGY; CELLULOSE; FERMENTATION; MEMBRANES; POROSITY; SECRETION; SODIUM; TISSUE;

BACTERIA (MICROORGANISMS); GLUCONACETOBACTER XYLINUS;

EID: 77951140960     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-009-0151-y     Document Type: Article

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