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Volumn 42, Issue 1, 2010, Pages 49-56

Impact of BSE and bird flu on consumers' meat demand in Japan

Author keywords

[No Author keywords available]

Indexed keywords

AVIAN INFLUENZA; CONSUMPTION BEHAVIOR; DEMAND ANALYSIS; FOOD MARKET; MEAT;

EID: 77950882045     PISSN: 00036846     EISSN: 14664283     Source Type: Journal    
DOI: 10.1080/00036840701564392     Document Type: Article
Times cited : (35)

References (12)
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  • 3
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    • Adult equivalence scale and food expenditures: An application to Mexican beef and pork purchases
    • Gould, B. W. and Villarreal, H. J. (2002) Adult equivalence scale and food expenditures: an application to Mexican beef and pork purchases, Applied Economics, 34, 1075-88.
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  • 4
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    • The Canada-United States bilateral import demand function: Gradual switching in long-run relationships
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    • Konno, T.1    Fukushige, M.2
  • 5
    • 4644240179 scopus 로고    scopus 로고
    • The BSE crisis and the price of real meat in the UK
    • Leeming, J. and Turner, P. (2004) The BSE crisis and the price of real meat in the UK, Applied Economics, 36, 1825-29.
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    • Leeming, J.1    Turner, P.2
  • 6
    • 3142775016 scopus 로고    scopus 로고
    • Impact of meat product recalls on consumer demand in the USA
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    • (2004) Applied Economics , vol.36 , pp. 897-909
    • Marsh, T.S.1    Schroeder, T.C.2    Mintert, J.3
  • 7
    • 38249043984 scopus 로고
    • A gradual switching regression model with autocorrelated errors
    • Ohtani, K. and Katayama, S. (1986) A gradual switching regression model with autocorrelated errors, Economics Letters, 21, 169-72.
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    • Ohtani, K.1    Katayama, S.2
  • 9
    • 27644498145 scopus 로고    scopus 로고
    • Risk perception of the 'mad cow disease' in France: Determinants and consequences
    • Setbon, M., Raude, J., Fischler, C. and Flahault, A. (2005) Risk perception of the 'mad cow disease' in France: determinants and consequences, Risk Analysis, 25, 813-26.
    • (2005) Risk Analysis , vol.25 , pp. 813-826
    • Setbon, M.1    Raude, J.2    Fischler, C.3    Flahault, A.4
  • 10
    • 0033228145 scopus 로고    scopus 로고
    • Beliefs, attitude and behaviour towards fresh meat consumption in Belgium: Empirical evidence from a consumer survey
    • Verbeke, W. and Viaene, J. (1999) Beliefs, attitude and behaviour towards fresh meat consumption in Belgium: empirical evidence from a consumer survey, Food Quality and Preference, 10, 437-45.
    • (1999) Food Quality and Preference , vol.10 , pp. 437-445
    • Verbeke, W.1    Viaene, J.2
  • 11
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    • Probit analysis of fresh meat consumption in Belgium: Exploring BSE and television communication impact
    • Verbeke, W., Ward, R. W. and Viaene, J. (2000) Probit analysis of fresh meat consumption in Belgium: exploring BSE and television communication impact, Agribusiness, 16, 215-34.
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    • Verbeke, W.1    Ward, R.W.2    Viaene, J.3
  • 12
    • 0035174235 scopus 로고    scopus 로고
    • A fresh meat almost ideal demand system incorporating negative TV press and advertising impact
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.