Rapid analytical method for the determination of aflatoxins in plant-derived dietary supplement and cosmetic oils

Journal of Agricultural and Food Chemistry

Volumn 58, Issue 7, 2010, Pages 4065-4070

  Mahoney, Noreen ^a   Molyneux, Russell J ^a,b  

^a WESTERN REGIONAL RESEARCH CENTER   (United States)

^b UNIVERSITY OF HAWAII AT HILO   (United States)

Author keywords

Aflatoxin; Almond; Aspergillus spp.; Borage; Cottonseed; Evening primrose; Oils; Peanut; Perilla; Soy; Walnut

Indexed keywords

AFLATOXIN; COSMETIC; PLANT EXTRACT; VEGETABLE OIL;

ARTICLE; DIET SUPPLEMENTATION; EVALUATION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; METHODOLOGY; SAFETY;

AFLATOXINS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; CONSUMER PRODUCT SAFETY; COSMETICS; DIETARY SUPPLEMENTS; PLANT EXTRACTS; PLANT OILS;

ANIMALIA; ARACHIS HYPOGAEA; ASPERGILLUS; BORAGINACEAE; BORAGO; JUGLANS; MICROPUS; OENOTHERA; PERILLA; PISTACIA VERA; PRUNUS DULCIS;

EID: 77950668181     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf9039028     Document Type: Article

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