메뉴 건너뛰기




Volumn 8, Issue 31, 2009, Pages 25-43

Effect of cumin essential oil on postharvest decay and some quality factors of strawberry

Author keywords

Antifungal; Cumin; Essential oil; Postharvest; Strawberry

Indexed keywords

ANTIFUNGAL AGENT; ASCORBIC ACID; CUMIN EXTRACT; ESSENTIAL OIL; UNCLASSIFIED DRUG;

EID: 77950511910     PISSN: 2717204X     EISSN: 27172058     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (44)

References (54)
  • 1
    • 0842340995 scopus 로고    scopus 로고
    • Principles of postharvest pathology and management of decays of edible horticultural crops
    • A. Kader (Ed.)
    • Adaskaveg JE, Forster H, & Sommer NF. Principles of postharvest pathology and management of decays of edible horticultural crops. In A. Kader (Ed.), Postharvest Technology of Horticultural Crops, 2002, pp: 163-195
    • (2002) Postharvest Technology of Horticultural Crops , pp. 163-195
    • Adaskaveg, J.E.1    Forster, H.2    Sommer, N.F.3
  • 3
    • 0347382746 scopus 로고    scopus 로고
    • The effect of spraying essential oils Cymbopogon nardus, Cymbopogon flexuosus and Ocimum basilicum on postharvest diseases and storage life of Embul banana
    • Anthony S, Abeywickrama K, and Wijeratnam SW. The effect of spraying essential oils Cymbopogon nardus, Cymbopogon flexuosus and Ocimum basilicum on postharvest diseases and storage life of Embul banana, J. of Horticultural Sci. and Biotechnol. 2003; 78: 780-785
    • (2003) J. of Horticultural Sci. and Biotechnol. , vol.78 , pp. 780-785
    • Anthony, S.1    Abeywickrama, K.2    Wijeratnam, S.W.3
  • 4
    • 50349098323 scopus 로고    scopus 로고
    • Chemical composition and antifungal activity of essential oil and various extract of Silene armeria L
    • Bajpai VK, Shuklaand S, Kang SC. Chemical composition and antifungal activity of essential oil and various extract of Silene armeria L. Bioresource Technol. 2008; 99: 8903-8908
    • (2008) Bioresource Technol. , vol.99 , pp. 8903-8908
    • Bajpai, V.K.1    Shuklaand, S.2    Kang, S.C.3
  • 5
    • 34247145461 scopus 로고    scopus 로고
    • Chemical composition and antifungal properties of the essential oil and crude extracts of Metasequoia glyptostroboides Miki ex Hu
    • Bajpai VK, Rahman A and Kang SC. Chemical composition and antifungal properties of the essential oil and crude extracts of Metasequoia glyptostroboides Miki ex Hu, Ind. Crop. Prod, 2007, 26: pp: 28-35.
    • (2007) Ind. Crop. Prod , vol.26 , pp. 28-35
    • Bajpai, V.K.1    Rahman, A.2    Kang, S.C.3
  • 7
    • 85009602193 scopus 로고
    • Effect of volatile components of carrot seed oil on growth and aflatoxin production by Aspergillus parasiticus
    • Batt C, Solberg M, and Ceponis M. Effect of volatile components of carrot seed oil on growth and aflatoxin production by Aspergillus parasiticus. J. Food Sci. 1983; 48: 762-768
    • (1983) J. Food Sci. , vol.48 , pp. 762-768
    • Batt, C.1    Solberg, M.2    Ceponis, M.3
  • 8
    • 0033857578 scopus 로고    scopus 로고
    • Effect of preharvest chitosan sprays on post-harvest infection by Botrytis cinerea and quality of strawberry fruit
    • Bhaskara Reddy MV, Belkacemi K, Corcuffr, Castaigne F, Arul J. Effect of preharvest chitosan sprays on post-harvest infection by Botrytis cinerea and quality of strawberry fruit. Postharvest Biology and Technol. 2000; 20: 39-51.
    • (2000) Postharvest Biology and Technol. , vol.20 , pp. 39-51
    • Bhaskara Reddy, M.V.1    Belkacemi, K.2    Corcuffr3    Castaigne, F.4    Arul, J.5
  • 9
    • 0035007099 scopus 로고    scopus 로고
    • Control of postharvest Botrytis fruit rot with preharvest fungicide applications in annual strawberry
    • Blacharski RW, Bartz JA, Xiao CL, Legardd E. Control of postharvest Botrytis fruit rot with preharvest fungicide applications in annual strawberry. Plant. Diseases 2001; 85: 597-602.
    • (2001) Plant. Diseases , vol.85 , pp. 597-602
    • Blacharski, R.W.1    Bartz, J.A.2    Xiao, C.L.3    Legardd, E.4
  • 10
    • 0000550057 scopus 로고
    • Disorders in sweet cherry and strawberry shipments to the New York market, 1972-1984
    • Ceponis MJ, Cappellini RA, Lightner GW. Disorders in sweet cherry and strawberry shipments to the New York market, 1972-1984. Plant Dis. 1987; 71: 472-745.
    • (1987) Plant Dis. , vol.71 , pp. 472-745
    • Ceponis, M.J.1    Cappellini, R.A.2    Lightner, G.W.3
  • 12
    • 0025247886 scopus 로고
    • Gas chromatographic retention indices of monoterpens and sesquiterpenes on methyl silicone and carbowax 20 M phases
    • Davies NW. Gas chromatographic retention indices of monoterpens and sesquiterpenes on methyl silicone and carbowax 20 M phases. J. of Chromatogr. 1990; 503: 1-24.
    • (1990) J. of Chromatogr. , vol.503 , pp. 1-24
    • Davies, N.W.1
  • 14
    • 0028253529 scopus 로고
    • Reduction of imazalil effectiveness against citrus green mold in California packinghouses by resistant biotypes of Penicillium digitatum
    • Eckert JW, Sievert JR, & Ratnayake M. Reduction of imazalil effectiveness against citrus green mold in California packinghouses by resistant biotypes of Penicillium digitatum. Plant Dis. 1994; 78: 791-794
    • (1994) Plant Dis. , vol.78 , pp. 791-794
    • Eckert, J.W.1    Sievert, J.R.2    Ratnayake, M.3
  • 15
    • 84900233542 scopus 로고    scopus 로고
    • Botrytis spp. and diseases they cause in agricultural systems an introduction
    • Elad, Y., Williamson, B., Tudzynski, B., Delen, N. (Eds.), Kluwer Academic Publishers, Dordrecht/Boston/London
    • Elad, Y, Williamson B, Tudzynski B, Delen N. Botrytis spp. and diseases they cause in agricultural systems an introduction. In: Elad, Y., Williamson, B., Tudzynski, B., Delen, N. (Eds.), Botrytis: Biology, Pathology and Control. Kluwer Academic Publishers, Dordrecht/Boston/London, 2004, pp: 1-8.
    • (2004) Botrytis: Biology, Pathology and Control , pp. 1-8
    • Elad, Y.1    Williamson, B.2    Tudzynski, B.3    Delen, N.4
  • 16
    • 0001627994 scopus 로고    scopus 로고
    • Gray mold in and quality of strawberry fruit following postharvest heat treatment
    • Garcia JM, Aguilera C, and Jimenez AM. Gray mold in and quality of strawberry fruit following postharvest heat treatment, Hort. Science, 1996; 31: pp: 255-257
    • (1996) Hort. Science , vol.31 , pp. 255-257
    • Garcia, J.M.1    Aguilera, C.2    Jimenez, A.M.3
  • 17
    • 0000840997 scopus 로고
    • Postharvest heat treatment on Spanish strawberry (Fragaria x ananassa cv. Tudla)
    • Garicia JM, Agullera C, Albi MA. Postharvest heat treatment on Spanish strawberry (Fragaria x ananassa cv. Tudla). Agric. Food Chem. 1995; 43: 1489-1492
    • (1995) Agric. Food Chem. , vol.43 , pp. 1489-1492
    • Garicia, J.M.1    Agullera, C.2    Albi, M.A.3
  • 19
    • 33244481255 scopus 로고    scopus 로고
    • Effect of calcium dips and chitosancoatings on postharvest life of strawberries (Fragaria x ananassa)
    • Hernandez-Munoz P, Almenar E, Ocio MJ, Gavara R. Effect of calcium dips and chitosancoatings on postharvest life of strawberries (Fragaria x ananassa). Postharvest Boilogy and Technol. 2006; 39: 247-253
    • (2006) Postharvest Boilogy and Technol. , vol.39 , pp. 247-253
    • Hernandez-Munoz, P.1    Almenar, E.2    Ocio, M.J.3    Gavara, R.4
  • 20
    • 0032833398 scopus 로고    scopus 로고
    • Controlled atmosphere-induced changes in pH and organic acid metabolism may affect color of stored strawberry fruit
    • Holcroft DM, Kader AA. Controlled atmosphere-induced changes in pH and organic acid metabolism may affect color of stored strawberry fruit. Postharvest Boilogy and Technol. 1999; 17: 19-32.
    • (1999) Postharvest Boilogy and Technol. , vol.17 , pp. 19-32
    • Holcroft, D.M.1    Kader, A.A.2
  • 21
    • 11244343090 scopus 로고    scopus 로고
    • Antibacterial activity of Cuminum cyminum L. and Carum carvi L. essential oils
    • Iacobellis NS, Cantore PL, Capasso F, and Senatore F. Antibacterial activity of Cuminum cyminum L. and Carum carvi L. essential oils, Agric. Food Chem. 2005; 53: 57-61.
    • (2005) Agric. Food Chem. , vol.53 , pp. 57-61
    • Iacobellis, N.S.1    Cantore, P.L.2    Capasso, F.3    Senatore, F.4
  • 22
    • 0028028896 scopus 로고
    • Mode of oxygen andcarbon dioxide action on strawberry ester biosynthesis
    • Ke D, Zhou L, Kader AA. Mode of oxygen andcarbon dioxide action on strawberry ester biosynthesis. Am. Soc. Hort Sci. 1994; 119: 971-975
    • (1994) Am. Soc. Hort Sci. , vol.119 , pp. 971-975
    • Ke, D.1    Zhou, L.2    Kader, A.A.3
  • 24
    • 0000251516 scopus 로고
    • Residual effects of controlled atmospheres on postharvest physiology and quality of strawberries
    • Li C, Kader AA. Residual effects of controlled atmospheres on postharvest physiology and quality of strawberries. Am. Soc. Hort Sci. 1989; 114: 629-634
    • (1989) Am. Soc. Hort Sci. , vol.114 , pp. 629-634
    • Li, C.1    Kader, A.A.2
  • 25
    • 0004142344 scopus 로고    scopus 로고
    • Maas JL (Ed). APS Press, St. Paul
    • Maas JL (Ed). Compendium of strawberry disease. APS Press, St. Paul, 1998, pp: 128-129
    • (1998) Compendium of strawberry disease , pp. 128-129
  • 26
    • 0000536538 scopus 로고    scopus 로고
    • Soft fruits
    • G. B. Seymour JE, Taylor, & GA. Tucker (Eds.), London: Chapman & Hall
    • Manning K, Soft fruits. In G. B. Seymour JE, Taylor, & GA. Tucker (Eds.), Biochemistry of fruit ripening, London: Chapman & Hall, 1996, pp: 347-377
    • (1996) Biochemistry of Fruit Ripening , pp. 347-377
    • Manning, K.1
  • 28
    • 33846784578 scopus 로고    scopus 로고
    • The use of natural aromatic essential oils helps to maintain postharvest quality of 'Crimson' table grapes
    • Martinez-Romero D, Castillo S, Valverde JM, Guillen F, Valero D, and Serrano M. The use of natural aromatic essential oils helps to maintain postharvest quality of 'Crimson' table grapes, Acta Horticulturae, 2005, 682: pp: 1723-1729
    • (2005) Acta Horticulturae , vol.682 , pp. 1723-1729
    • Martinez-Romero, D.1    Castillo, S.2    Valverde, J.M.3    Guillen, F.4    Valero, D.5    Serrano, M.6
  • 29
    • 34248530681 scopus 로고    scopus 로고
    • Phenyl Ethyl alcohol (PEA) application slows fungal growth and maintains aroma in strawberry
    • Mo EK, Sung CK. Phenyl Ethyl alcohol (PEA) application slows fungal growth and maintains aroma in strawberry. Postharvest Biology and Technol. 2007; 45: 234-239
    • (2007) Postharvest Biology and Technol. , vol.45 , pp. 234-239
    • Mo, E.K.1    Sung, C.K.2
  • 30
    • 0018472751 scopus 로고
    • Antimicrobial activity of aroma chemicals and essential oils
    • Morris JA, Khettry A, and Seitz EW. Antimicrobial activity of aroma chemicals and essential oils, Am. Oil Chem. Soc. 1979; 56: 595-603.
    • (1979) Am. Oil Chem. Soc. , vol.56 , pp. 595-603
    • Morris, J.A.1    Khettry, A.2    Seitz, E.W.3
  • 31
    • 0001185460 scopus 로고
    • Postharvest handling systems: Small fruits (table grapes, strawberries and kiwifruit)
    • Kader AA. Ed University of California, Division of Agriculture and Natural Resources, Oakland, CA, Publication
    • Mttchell FG. Postharvest handling systems: small fruits (table grapes, strawberries and kiwifruit). In: Postharvest technology of horticultural crops (Kader AA. Ed). University of California, Division of Agriculture and Natural Resources, Oakland, CA, Publication, 1992, 3311: pp: 223-231
    • (1992) Postharvest Technology of Horticultural Crops , vol.3311 , pp. 223-231
    • Mttchell, F.G.1
  • 33
    • 0036079048 scopus 로고    scopus 로고
    • Control of Rhizopus rot of peaches with postharvest treatments of tebuconazole, fludioxonil, and Pseudomonas syringae
    • Northover J, & Zhou T. Control of Rhizopus rot of peaches with postharvest treatments of tebuconazole, fludioxonil, and Pseudomonas syringae, Canadian J. of Plant Pathol. 2002; 24: 144-153
    • (2002) Canadian J. of Plant Pathol. , vol.24 , pp. 144-153
    • Northover, J.1    Zhou, T.2
  • 34
    • 16244363711 scopus 로고    scopus 로고
    • Antifungal activity of the Essential Oil of Basil (Ocimum basilicum)
    • Oxenham SK, Svoboda KP and Walters DR. Antifungal activity of the Essential Oil of Basil (Ocimum basilicum). Phytopathol. 2005; 153: 174-180
    • (2005) Phytopathol. , vol.153 , pp. 174-180
    • Oxenham, S.K.1    Svoboda, K.P.2    Walters, D.R.3
  • 35
    • 11144270870 scopus 로고    scopus 로고
    • Effects of combinational use of controlled atmosphere, cold storage and edible coating applications on shelf life and quality attributes of green peppers
    • Özden Ç, and Bayindirli L. Effects of combinational use of controlled atmosphere, cold storage and edible coating applications on shelf life and quality attributes of green peppers, Eur. Food Res. Technol. 2002; 21: 320-326
    • (2002) Eur. Food Res. Technol. , vol.21 , pp. 320-326
    • Özden, Ç.1    Bayindirli, L.2
  • 36
    • 0038817863 scopus 로고    scopus 로고
    • Fungicidal and anti-aflatoxigenic effects of the essential oil of Cymbopogon citratus (DC.) Stapf. (Lemongrass) against Aspergillus flavus Link isolated from stored rice
    • Paranagama PA, Abeysekera KHT, Abeywickrama K, and Nugaliyadde L. Fungicidal and anti-aflatoxigenic effects of the essential oil of Cymbopogon citratus (DC.) Stapf. (Lemongrass) against Aspergillus flavus Link isolated from stored rice. Letters in Applied Microbiol. 2003; 37: 86-90.
    • (2003) Letters in Applied Microbiol. , vol.37 , pp. 86-90
    • Paranagama, P.A.1    Abeysekera, K.H.T.2    Abeywickrama, K.3    Nugaliyadde, L.4
  • 38
    • 84879643399 scopus 로고    scopus 로고
    • Evaluation of plant essential oils as natural postharvest disease control of tomato (Lycopersicun esculentum)
    • Plotto A, Roberts RG, Roberts DD. Evaluation of plant essential oils as natural postharvest disease control of tomato (Lycopersicun esculentum), Acta Hort. 2003, 628: 737-745
    • (2003) Acta Hort. , vol.628 , pp. 737-745
    • Plotto, A.1    Roberts, R.G.2    Roberts, D.D.3
  • 39
    • 0033857578 scopus 로고    scopus 로고
    • Effect of preharvest chitosan spray on postharvest infection by Botrytis cinerea and quality of strawberry fruit
    • Reddy MVB, Belkacemi K, Corcuff R, Castaigne F, and Arul J. Effect of preharvest chitosan spray on postharvest infection by Botrytis cinerea and quality of strawberry fruit. Postharvest. Boilogy and Technol. 2000; 20: 39-51.
    • (2000) Postharvest. Boilogy and Technol. , vol.20 , pp. 39-51
    • Reddy, M.V.B.1    Belkacemi, K.2    Corcuff, R.3    Castaigne, F.4    Arul, J.5
  • 41
    • 0004016393 scopus 로고
    • Retention indices in essential oil analysis
    • P. Sandra & C. Bicchi (Eds.), New York: Huethig, Verlag
    • Shibamoto T. Retention indices in essential oil analysis. In P. Sandra & C. Bicchi (Eds.), Capillary gas chromatography in essential oil analysis. New York: Huethig, Verlag, 1987, pp: 259-274
    • (1987) Capillary Gas Chromatography in Essential Oil Analysis , pp. 259-274
    • Shibamoto, T.1
  • 42
    • 26444529933 scopus 로고    scopus 로고
    • Chemical constituents and antimicrobial and antioxidant potential of essential oil and acetone extract of Nigella sativa seeds
    • Singh G, Marimuthu P, S de Heluani C, and Catalan C. Chemical constituents and antimicrobial and antioxidant potential of essential oil and acetone extract of Nigella sativa seeds. Sci. of Food and Agric. 2005; 85: 2297-2306
    • (2005) Sci. of Food and Agric. , vol.85 , pp. 2297-2306
    • Singh, G.1    Marimuthu, P.2    S De Heluani, C.3    Catalan, C.4
  • 43
    • 33846849094 scopus 로고    scopus 로고
    • Maintaining postharvest quality of fresh produce with volatile compounds
    • Tzortzakis NG. Maintaining postharvest quality of fresh produce with volatile compounds. Innovative Food Sci. & Emerging Technol. 2007; 8: 111-116
    • (2007) Innovative Food Sci. & Emerging Technol. , vol.8 , pp. 111-116
    • Tzortzakis, N.G.1
  • 46
    • 0346963913 scopus 로고    scopus 로고
    • Maintaining postharvest quality of raspberries with natural volatile compounds
    • Wang CY. Maintaining postharvest quality of raspberries with natural volatile compounds, Food Sci. and Technol. 2003; 38: 869-875
    • (2003) Food Sci. and Technol. , vol.38 , pp. 869-875
    • Wang, C.Y.1
  • 47
    • 0037376186 scopus 로고    scopus 로고
    • Maintaining quality of fresh-cut kiwifruit with volatile compounds
    • Wang CY and Buta JG. Maintaining quality of fresh-cut kiwifruit with volatile compounds, Postharvest Biol. and Technol. 2003; 28: 181-186
    • (2003) Postharvest Biol. and Technol. , vol.28 , pp. 181-186
    • Wang, C.Y.1    Buta, J.G.2
  • 49
    • 84879235868 scopus 로고    scopus 로고
    • Enhancement of senescence in non climacteric fruit and vegetables by low ethylene levels
    • Wills RBH. Enhancement of senescence in non climacteric fruit and vegetables by low ethylene levels. Acta Hort, 1998; 464: 159-162.
    • (1998) Acta Hort , vol.464 , pp. 159-162
    • Wills, R.B.H.1
  • 50
    • 0037365652 scopus 로고    scopus 로고
    • Effect of combinations of hot water dips biological control and controlled atmospheres for control of gray mold on harvested strawberry
    • Wszelaki AL, and Mitcham, EJ. Effect of combinations of hot water dips biological control and controlled atmospheres for control of gray mold on harvested strawberry. Postharvest Biol. and Technol. 2003; 27: 255-264
    • (2003) Postharvest Biol. and Technol. , vol.27 , pp. 255-264
    • Wszelaki, A.L.1    Mitcham, E.J.2
  • 51
    • 0019119586 scopus 로고
    • Antimicrobial activity of volatile oils
    • Yousef RT and Tawil GG. Antimicrobial activity of volatile oils, Die Pharmazie 1980; 35: 698-701.
    • (1980) Die Pharmazie , vol.35 , pp. 698-701
    • Yousef, R.T.1    Tawil, G.G.2
  • 52
    • 33745964126 scopus 로고    scopus 로고
    • Effect of yeast antagonist in combination with hot water dips on postharvest Rhizopus rot of strawberries
    • Zhang H, Zheng X, Wang L, Li S, Liu R. Effect of yeast antagonist in combination with hot water dips on postharvest Rhizopus rot of strawberries, Food Engineering 2007; 78: 281-7.
    • (2007) Food Engineering , vol.78 , pp. 281-287
    • Zhang, H.1    Zheng, X.2    Wang, L.3    Li, S.4    Liu, R.5
  • 53
    • 33845940987 scopus 로고    scopus 로고
    • Postharvest biological control of gray mold decay of strawberry with Rhodotorula glutinis
    • Zhang HY, Wang L, Dong Y, Jiang S, Cao H, Meng RJ. Postharvest biological control of gray mold decay of strawberry with Rhodotorula glutinis. Biological Control 2007; 40: 287-292
    • (2007) Biological Control , vol.40 , pp. 287-292
    • Zhang, H.Y.1    Wang, L.2    Dong, Y.3    Jiang, S.4    Cao, H.5    Meng, R.J.6
  • 54
    • 34547922004 scopus 로고    scopus 로고
    • Effect of exogenous putrescine on postharvest life of strawberry (Fragaria ananassa Duch.) fruit, cultivar Selva
    • Zokaee Khosroshahi MR, Esna-Ashari M, Ershadi A. Effect of exogenous putrescine on postharvest life of strawberry (Fragaria ananassa Duch.) fruit, cultivar Selva. Scientia Horticulturae 2007; 114: 27-32.
    • (2007) Scientia Horticulturae , vol.114 , pp. 27-32
    • Zokaee Khosroshahi, M.R.1    Esna-Ashari, M.2    Ershadi, A.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.