Reduced caloric intake during endotoxemia reduces arginine availability and metabolism

American Journal of Clinical Nutrition

Volumn 91, Issue 4, 2010, Pages 992-1001

  Poeze, Martijn ^a   Bruins, Maaike J ^a,b   Luiking, Yvette C ^a,c   Deutz, Nicolaas E ^a,c  

^a MAASTRICHT UNIVERSITY MEDICAL CENTER   (Netherlands)

^b DSM RESOLVE   (Netherlands)

^c UNIVERSITY OF ARKANSAS FOR MEDICAL SCIENCES   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ARGININE; CITRULLINE; LACTIC ACID; NITRIC OXIDE; PHENYLALANINE; PYRUVIC ACID; TYROSINE; ENDOTOXIN; LIPOPOLYSACCHARIDE; PROTEIN;

ANIMAL EXPERIMENT; ANIMAL MODEL; ARTICLE; CALORIC INTAKE; CONCENTRATION RESPONSE; CONTROLLED STUDY; ENDOTOXEMIA; FEEDING; FEMALE; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYPOTHESIS; METABOLISM; NONHUMAN; PROTEIN METABOLISM; PROTEIN SYNTHESIS; SEPSIS; ANIMAL; BIOSYNTHESIS; COMPARATIVE STUDY; DISEASE MODEL; ESCHERICHIA COLI; PROTEIN CALORIE MALNUTRITION; RANDOMIZATION; SWINE;

ANIMALIA;

ANIMALS; ARGININE; DISEASE MODELS, ANIMAL; ENDOTOXEMIA; ENDOTOXINS; ENERGY INTAKE; ESCHERICHIA COLI; LACTIC ACID; LIPOPOLYSACCHARIDES; NITRIC OXIDE; PROTEIN-ENERGY MALNUTRITION; PROTEINS; PYRUVIC ACID; RANDOM ALLOCATION; SWINE;

EID: 77950510144     PISSN: 00029165     EISSN: None     Source Type: Journal    
DOI: 10.3945/ajcn.2009.27812     Document Type: Article

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