Comparative study of the effect of basal diet formulation, dietary fat and cholesterol levels on the development of aortic atherosclerotic lesions in B6.KOR-Apoeshl mice

Journal of Oleo Science

Volumn 59, Issue 4, 2010, Pages 161-167

  Okabe, Takafumi ^a,b   Toda, Takayoshi ^c   Nukitrangsan, Natthanan ^a,b   Inafuku, Masashi ^b   Iwasaki, Hironori ^b   Yanagita, Teruyoshi ^d   Oku, Hirosuke ^b  

^a KAGOSHIMA UNIVERSITY   (Japan)

^b UNIVERSITY OF THE RYUKYUS   (Japan)

^c UNIVERSITY HOSPITAL OF THE RYUKYUS   (Japan)

^d SAGA UNIVERSITY   (Japan)

Author keywords

AIN diets; Atherosclerosis; Cholesterol; Oil

Indexed keywords

EID: 77949599251     PISSN: 13458957     EISSN: 13473352     Source Type: Journal    
DOI: 10.5650/jos.59.161     Document Type: Article

References (18)

1. Rader, D.J.; Puré, E. Genetic susceptibility to atherosclerosis: insights from mice. Circ. Res. 86, 1013-1015 (2000).
2. Plump, A.S.; Smith, J.D.; Hayek, T.; Aalto-Setälä, K.; Walsh, A.; Verstuyft, J.G.; Rubin, E.M.; Breslow, J.L. Severe hypercholesterolemia and atherosclerosis in apolipoprotein E-deficient mice created by homologous recombination in ES cells. Cell 71, 343-353 (1992).
3. Osada, J.; Joven, J.; Maeda, N. The value of apolipoprotein E knockout mice for studying the effects of dietary fat and cholesterol on atherogenesis. Curr. Opin. Lipi-dol. 11, 25-29 (2000).
4. American Institute of Nutrition. Report of the american institute of nutrition ad hoc committee on standards for nutritional studies. J. Nutr. 107, 1340-1348 (1977).
5. Reeves, PG.; Nielsen, F.H.; Fahey, G.C. Jr. AIN-93 purified diets for laboratory rodents: Final report of the American Institute of Nutrition ad hoc writing committee on the reformulation of the AIN-76A rodent diet. J Nutr. 123, 1939-1951 (1993).
6. Ando M, Tomoyori H, Imaizumi K. Dietary cholesteroloxidation products accumulate in serum and liver in apolipoprotein E-deficient mice, but do not accelerate atherosclerosis. Br. J. Nutr. 88, 339-345 (2002).
7. Sato, M.; Shibata, K.; Nomura, R.; Kawamoto, D.; Nagamine, R.; Imaizumi, K. Linoleic acid-rich fats reduce atherosclerosis development beyond its oxidative and inflammatory stress-increasing effect in apolipoprotein E-deficient mice in comparison with saturated fatty acid-rich fats. Br. J. Nutr. 94, 896-901 (2005).
8. Arbonés-Mainar, J.M.; Navarro, M.A.; Carnicer, R.; Guillén, N.; Surra, JC.; Acín, S.; Guzmán, M.A.; Sarría, A.J.; Arnal, C.; Aguilera, M.P.; Jiménez, A.; Beltrán, G.; Uceda, M.; Osada, J. Accelerated atherosclerosis in apolipoprotein E-deficient mice fed Western diets containing palm oil compared with extra virgin olive oils: A role for small, dense high-density lipoproteins. Atherosclerosis 194, 372-382 (2006).
9. Matsushima, Y.; Hayashi, S.; Tachibana, M. Spontaneously hyperlipidemic (SHL) mice: Japanese wild mice with apolipoprotein E deficiency. Mamm. Genome 10, 352-357 (1999).
10. Matsushima, Y.; Sakurai, T.; Ohoka, A.; Ohnuki, T.; Tada, N.; Asoh, Y.; Tachibana, M. Four strains of spontaneously hyperlipidemic (SHL) mice: Phenotypic distinctions determined by genetic backgrounds. J. Atheroscler. Thromb. 8, 71-79 (2001).
11. Inafuku, M.; Toda, T.; Okabe, T.; Wada, K.; Takara, K.; Iwasaki, H.; Oku, H. Effect of Kokuto, a non-centrifugal cane sugar, on the development of experimental atherosclerosis in Japanese quail and apolipoprotein E deficient mice. Food Sci. Technol. Res. 13, 61-66 (2007).
12. Nakashima, Y.; Plump, A.S.; Raines, E.W.; Breslow, JL.; Ross, R. ApoE-deficient mice develop lesions of all phases of atherosclerosis throughout the arterial tree. Arterioscler. Thromb. 14, 133-140 (1994).
13. Matsushima, Y.; Sekine, T.; Kondo, Y.; Sakurai, T.; Kameo, K.; Tachibana, M.; Murakami, S. Effects of taurine on serum cholesterol levels and development of atherosclerosis in spontaneously hyperlipidaemic mice. Clin. Exp. Pharmacol. Physiol. 30, 295-299 (2003).
14. Koizumi, Y.; Kurita-Ochiai, T.; Oguchi, S.; Yamamoto, M. Nasal immunization with Porphyromonas gingivalis outer membrane protein decreases P. gingivalisinduced atherosclerosis and inflammation in spontaneously hyperlipidemic mice. Infect. Immun. 76, 2958-2965 (2008).
15. Lien, E.L.; Boyle, F.G.; Wrenn, J.M.; Perry, R.W.; Thompson, C.A.; Borzelleca, J.F. Comparison of AIN-76A and AIN-93G diets: A 13-week study in rats. Food Chem. Toxicol. 39, 385-392 (2001).
16. Lee, J.P.; Fukumoto, M.; Nishida, H.; Ikedea, I.; Sugano, M. The intrerrelated effects of n-6/n-3 and polyunsaturated/saturated ratios of dietary fats on the reguration of lipid metabolism in rats. J. Nutr. 119, 1893-1899 (1989).
17. Casós, K.; Sáiz, M.P.; Ruiz-Sanz, J.I.; Mitjavila, M.T. Atherosclerosis prevention by a fish oil-rich diet in apoE(-/-) mice is associated with a reduction of endothelial adhesion molecules. Atherosclerosis 201, 306-317 (2008).
18. Acín, S.; Navarro, M.A.; Perona, J.S.; Arbonés-Mainar, J.M.; Surra, J.C.; Guzmán, M.A.; Carnicer, R.; Arnal, C.; Orman, I.; Segovia, J.C.; Osada, J.; Ruiz-Gutiérrez, V. Olive oil preparation determines the atherosclerotic protection in apolipoprotein E knockout mice. J. Nutr. Biochem 18, 418-424 (2006).