Evaluation of amino acid content and nutritional quality of transgenic soybean seeds with high-level tryptophan accumulation

Molecular Breeding

Volumn 25, Issue 2, 2010, Pages 313-326

  Ishimoto, Masao ^a,b,c   Rahman, Shaikh M ^a,c,h   Hanafy, Moemen S ^a,b,c,i   Khalafalla, Mutasim M ^a,c,j   El Shemy, Hany A ^a,c,k   Nakamoto, Yumi ^a,b   Kita, Yoichi ^b,d   Takanashi, Kojiro ^e   Matsuda, Fumio ^a,l   Murano, Yoshihiro ^f   Funabashi, Tomoko ^f   Miyagawa, Hisashi ^a,e   Wakasa, Kyo ^a,g  

^a JAPAN SCIENCE AND TECHNOLOGY AGENCY   (Japan)

^b NATIONAL AGRICULTURAL RESEARCH CENTER FOR HOKKAIDO REGION   (Japan)

^c NATIONAL AGRICULTURAL RESEARCH CENTER FOR WESTERN REGION   (Japan)

^d HOKKAIDO UNIVERSITY   (Japan)

^e KYOTO UNIVERSITY   (Japan)

^f The Nisshin OilliO Group   (Japan)

^g TOKYO UNIVERSITY OF AGRICULTURE   (Japan)

^h FUKUOKA AGRICULTURAL RESEARCH CENTER   (Japan)

ⁱ NATIONAL RESEARCH CENTRE   (Egypt)

^j Department of Medical Biotechnology   (Sudan)

^k CAIRO UNIVERSITY   (Egypt)

^l RIKEN   (Japan)

more..

Author keywords

Amino acid content; Anthranilate synthase; Feeding trial; Seed quality; Transgenic plant; Tryptophan content

Indexed keywords

BIOCHEMISTRY; ENZYME INHIBITION; FEEDBACK; FISH; GENE ENCODING; GENE EXPRESSION; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; NITROGEN FIXATION; QUALITY CONTROL; SEED; VIRUSES;

ACID CONTENT; AMINO ACID CONTENT; AMINO-ACIDS; ANTHRANILATE SYNTHASE; FEEDING TRIAL; NUTRITIONAL QUALITIES; SEED QUALITY; TRANSGENEIC PLANTS; TRANSGENIC SOYBEAN; TRYPTOPHAN CONTENT;

AMINO ACIDS;

ANIMALIA; CAULIFLOWER MOSAIC VIRUS; GLYCINE MAX; ONCORHYNCHUS MYKISS;

EID: 77649335901     PISSN: 13803743     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11032-009-9334-3     Document Type: Article

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