Correlation analysis of hyperspectral imagery for multispectral wavelength selection for detection of defects on apples

Sensing and Instrumentation for Food Quality and Safety

Volumn 2, Issue 2, 2008, Pages 90-96

  Lee, Kangjin ^a   Kang, Sukwon ^a   Delwiche, Stephen R ^b   Kim, Moon Sung ^b   Noh, Sangha ^c  

^a National Institute of Animal Science   (South Korea)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c Seoul National University   (South Korea)

Author keywords

Apples; Correlation analysis; Defects; Hyperspectral imaging

Indexed keywords

(1 1 0) SURFACE; CORRELATION ANALYSIS; FOOD INSPECTION; HYPERSPECTRAL IMAGE (HSI); HYPERSPECTRAL IMAGERY (HSI); INFRARED REFLECTANCE SPECTRUM; MULTI-SPECTRAL (MS); OPTICAL METHODS; WAVELENGTH BANDS; WAVELENGTH SELECTION;

CANNING; FOOD PRESERVATION; INFRARED SPECTROSCOPY; MICROFLUIDICS; OPTICAL CORRELATION; OPTICAL ENGINEERING; SURFACE DEFECTS; WASTEWATER;

CORRELATION METHODS;

EID: 77649164344     PISSN: 19327587     EISSN: 19329954     Source Type: Journal    
DOI: 10.1007/s11694-008-9046-0     Document Type: Article

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