Mass media nutrition information sources and associations with fruit and vegetable consumption among adolescents

Public Health Nutrition

Volumn 13, Issue 2, 2010, Pages 269-275

  Freisling, Heinz ^a,c   Haas, Karin ^b   Elmadfa, Ibrahim ^a  

^a UNIVERSITY OF VIENNA   (Austria)

^b BERN UNIVERSITY OF APPLIED SCIENCES   (Switzerland)

^c INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

Author keywords

Adolescents; Fruit and vegetable consumption; Mass media; Nutrition information

Indexed keywords

ADOLESCENT; ADULT; ARTICLE; AUSTRIA; CHILD NUTRITION; CROSS-SECTIONAL STUDY; EDUCATION; FEMALE; FRUIT; HUMAN; INTERNET; MALE; MASS MEDIUM; NUTRITION; NUTRITIONAL SCIENCE; PHYSIOLOGY; PUBLICATION; QUESTIONNAIRE; STATISTICAL MODEL; TELECOMMUNICATION; TELEVISION; VEGETABLE;

ADOLESCENT; ADOLESCENT NUTRITIONAL PHYSIOLOGICAL PHENOMENA; AUSTRIA; CHILD NUTRITION SCIENCES; CROSS-SECTIONAL STUDIES; FEMALE; FRUIT; HUMANS; INTERNET; LOGISTIC MODELS; MALE; MASS MEDIA; NEWSPAPERS; NUTRITION SURVEYS; QUESTIONNAIRES; RADIO; TELEVISION; VEGETABLES; YOUNG ADULT;

EID: 77449129998     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S1368980009991297     Document Type: Article

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